LEMON, PARSLEY, AND PARMESAN PLUS CHICKEN AND POTATOES
Your roast chicken will reach new heights with this simple sauce.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Chicken
Time 1h40m
Number Of Ingredients 13
Steps:
- Preheat oven to 425 degrees. Place chicken, breast side up, on a baking sheet. Rub with 2 tablespoons oil; season generously with salt and pepper. Place parsley and 1 lemon half in cavity. Tie legs together with kitchen twine.
- Toss potatoes and 2 tablespoons oil. Drizzle with juice from remaining lemon half. Season with salt and pepper. Scatter potatoes along chicken.
- Roast for 15 minutes. Reduce temperature to 375 degrees; cook for 25 minutes. Rotate pan, toss potatoes, and cook until potatoes and chicken are golden brown and a thermometer inserted into the thickest part of the chicken's thigh reaches 165 degrees, about 25 minutes more. Let chicken and potatoes stand for 10 minutes.
- Meanwhile, make the sauce: Combine ingredients. After 10 minutes, brush sauce on chicken and drizzle on potatoes.
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ExecutiveMiner
[email protected]This dish was a hit with my family! The chicken was moist and flavorful, the potatoes were crispy on the outside and fluffy on the inside, and the lemon-parsley-parmesan sauce was the perfect finishing touch. I will definitely be making this again.
Lesedi Phetoe
[email protected]I'm not a big fan of chicken, but I really enjoyed this recipe. The chicken was moist and flavorful, and the sauce was delicious. I'll definitely be making this again.
Juan José Gamboa-Carballo (JJGamboa91)
[email protected]This recipe is a great way to get your kids to eat their vegetables. The chicken is moist and flavorful, and the potatoes are crispy and fluffy. The sauce is also very tasty.
2 U
[email protected]I made this recipe for my family and they loved it. The chicken was cooked perfectly and the potatoes were crispy and flavorful. The sauce was also very tasty. I will definitely be making this again.
Md Jeibon
[email protected]This dish was easy to make and it turned out great. The chicken was juicy and the potatoes were crispy. The sauce was also very flavorful. I would definitely recommend this recipe.
Turki Alkhateeb
[email protected]I'm not a big fan of chicken, but this recipe was really good. The chicken was moist and flavorful, and the sauce was delicious. I'll definitely be making this again.
Malik Usman Khokhar
[email protected]This recipe is a great way to use up leftover chicken and potatoes. It's also a great way to get your kids to eat their vegetables.
Patty Pike
[email protected]I was pleasantly surprised by how good this dish was. The chicken was moist and flavorful, and the potatoes were crispy and fluffy. The sauce was also very tasty.
Zeeshan Asif
[email protected]This dish is delicious and easy to make. I love the combination of lemon, parsley, and parmesan cheese. It's a great way to change up your usual chicken and potatoes dinner.
Asmawidjaja Minerva
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover chicken or potatoes. The sauce is also very easy to make and it's always a crowd-pleaser.
usama rasheed
[email protected]This recipe is a winner! The chicken was perfectly cooked, the potatoes were crispy and flavorful, and the sauce was amazing. I highly recommend this recipe.
Alexx Holder
[email protected]I'm so glad I found this recipe. It's a great way to cook chicken and potatoes. The sauce is also very versatile. I've used it on pasta and fish, and it's always a hit.
Billal Khan
[email protected]This dish was easy to make and it turned out great. The chicken was juicy and the potatoes were crispy. The sauce was also very flavorful.
Danushka Sandaruwan
[email protected]I'm not a big fan of chicken, but this recipe changed my mind. The chicken was so moist and flavorful, and the sauce was to die for. I'll definitely be making this again.
sxkpp
[email protected]This recipe is a keeper! The chicken and potatoes were cooked perfectly, and the sauce was amazing. I especially loved the combination of lemon, parsley, and parmesan cheese.
Md Sagor Islam Turrjo
[email protected]I made this dish last night and it was delicious! The chicken was so tender and juicy, and the potatoes were cooked to perfection. The sauce was also very flavorful. I will definitely be making this again.
Exequiel Rodriguez
[email protected]This recipe was a hit with my family! The chicken was moist and flavorful, the potatoes were crispy on the outside and fluffy on the inside, and the lemon-parsley-parmesan sauce was the perfect finishing touch. I will definitely be making this again.