LEMON PEPPER BACON CHICKEN SANDWICH - PIONEER WOMAN

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Lemon Pepper Bacon Chicken Sandwich - Pioneer Woman image

Another winner from the Pioneer Woman. I love that I can have these sandwiches on the table in 20 minutes. It's also a very flexible recipe; you can choose your cheese and your sandwich toppings. Delicious with mayonnaise & dijon mustard, and lettuce & tomato.

Provided by appleydapply

Categories     Lunch/Snacks

Time 20m

Yield 4 sandwiches, 4 serving(s)

Number Of Ingredients 9

4 boneless skinless chicken breasts (6-8 oz each)
lemon pepper seasoning
8 slices pepper bacon
4 slices cheddar cheese (or your favorite cheese)
4 sandwich buns
mayonnaise (or dressing of your choice)
tomatoes, slices (optional)
4 lettuce leaves (optional)
sliced onion (optional)

Steps:

  • On a cutting board, pound the chicken breasts briefly with a mallet to flatten the thick parts so they'll cook more evenly.
  • Cut each strip of bacon in half. Arrange strips in a large (12") skillet and cook over medium heat until it reaches your desired crispness. Remove cooked bacon from skillet and put on paper towels to absorb excess grease.
  • Pour off all but approximately 1 tablespoon of the bacon grease. (you can pour it all off and then add back 1 TB - you decide!).
  • Heat skillet again, over medium-low to medium heat.
  • Liberally sprinkle both sides of the chicken breasts with lemon pepper. When the skillet is hot, place all 4 chicken breasts in it. Cook approximately 4 minutes on one side.
  • Flip the chicken breasts over. Arrange the bacon slices on top. Then place sliced cheese on top of the bacon.
  • Cover the skillet and cook for about another 4 minutes. The cheese should be well-melted. To test doneness, poke the fattest part of a breast with a sharp knife - you shouldn't see any pink meat left in the middle.
  • Dress your bun with mayonnaise, a dijon/mayonnaise combo, or ranch dressing.
  • Put chicken on bun. It tastes great without veggies, but you can also add leafy lettuce, sliced tomato, and sliced onion.

CryStal Heart
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I can't wait to try this sandwich!


ma lareful
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This sandwich is perfect for a summer picnic.


Ari Manyun
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I've made this sandwich several times and it's always a hit.


md Saim
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I'm not a huge fan of sandwiches, but this one is an exception. It's so flavorful and delicious.


Nankwat Yilkyes
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This sandwich is a great way to use up leftover chicken.


Sumer Maybee
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I would definitely recommend this sandwich to anyone who loves lemon pepper and bacon.


rahim 123
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I made this sandwich for my family and they loved it. It's a new favorite in our house.


puran Sunar
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This sandwich is a bit messy to eat, but it's worth it.


Innocentia Thusi
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I'm not usually a fan of lemon pepper, but this sandwich changed my mind. It's so good!


Michael Arosco
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The Pioneer Woman never disappoints! This sandwich is another winner.


Sanewar Qureshi
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This sandwich is easy to make and perfect for a quick and tasty meal.


musharaf mahmood
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I love the combination of lemon pepper and bacon in this sandwich. It's a perfect balance of flavors.


Froggi Floof
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The lemon pepper bacon chicken sandwich is a great way to add some variety to your lunch routine.


Uzaima Zahid
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I tried this recipe and it turned out amazing! The chicken was juicy and flavorful, and the lemon pepper seasoning was perfect.


sinhala you teub canal
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This Pioneer Woman Lemon Pepper Bacon Chicken Sandwich is a delightful dish that combines tangy lemon pepper flavors with crispy bacon and tender chicken.