LEMON PEPPER BAY SCALLOPS
Fresh and tangy, perfect with some roasted red potatoes and steamed broccoli. Also very good tossed into a Caesar salad, or folded into pasta and vegetables. This is another one of my college-kid attempts at cooking something that doesn't come from box, and it turned out well!
Provided by B-Walk
Categories Lactose Free
Time 10m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Rinse and dry scallops.
- Spread olive oil on the bottom of a saute pan, and add minced garlic. Heat garlic on medium in olive oil until oil is warm.
- Add scallops, and turn heat to medium-high. Season generously with salt and pepper.
- Keep the scallops moving for 4 minutes, or until opaque and tender. With one minute to go, squeeze lemon into the pan and continue to toss scallops around the pan.
- Serve right out of the pan, very hot.
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Loofer Khan
[email protected]These scallops were amazing! I served them over a bed of rice and they were the perfect meal.
Zohra Zaman
[email protected]I'm not a huge fan of scallops, but I really enjoyed this recipe. The lemon pepper seasoning was perfect and the scallops were cooked perfectly.
Mirriam Tembo
[email protected]These scallops were delicious! I loved the combination of lemon and pepper. They were also very easy to make.
Tonya Lake
[email protected]The scallops were a little overcooked, but the lemon pepper seasoning was delicious. I would recommend cooking the scallops for a shorter amount of time.
Philip Stein
[email protected]These scallops were so easy to make and they turned out perfect. I will definitely be making this recipe again.
Hassan Sadick
[email protected]I've made this recipe several times and it's always a hit. The scallops are always cooked perfectly and the lemon pepper seasoning is delicious.
Tatenda Khomari
[email protected]These scallops were amazing! I served them over a bed of rice and they were the perfect meal.
TRVR
[email protected]I'm not a fan of lemon pepper, but I still enjoyed these scallops. They were cooked perfectly and were very juicy.
Yar Muhammad
[email protected]These scallops were delicious! The lemon pepper seasoning was perfect and the scallops were cooked perfectly.
Sunil Randhawa
[email protected]The scallops were a little bland for my taste. I think I would add some more seasoning next time.
Dolores De Lorenzo
[email protected]I followed the recipe exactly and the scallops turned out perfect. I will definitely be making this dish again.
Newman Aban
[email protected]These scallops were easy to make and turned out great! I would definitely recommend this recipe.
shilpa sujji
[email protected]Meh.
Xettre babu
[email protected]These scallops were amazing! They were so juicy and flavorful. I will definitely be making this recipe again.
Taquilla Polite
[email protected]I'm not a huge fan of scallops, but I really enjoyed this recipe. The lemon pepper seasoning really brought out the flavor of the scallops.
Alfie Taylor
[email protected]Delicious! I love the combination of lemon and pepper with the scallops. They were so easy to make and turned out perfect.
Mkhokheli Mkhize
[email protected]The scallops were a little overcooked for my taste, but the lemon pepper seasoning was on point. I will definitely try this recipe again, but I will cook the scallops for a shorter amount of time.
Komol Biswas
[email protected]These lemon pepper bay scallops were a hit! The scallops were cooked perfectly and the lemon pepper seasoning was delicious. I served them over a bed of rice and they were the perfect light and refreshing meal.