LEMON PESTO PASTA
Make and share this Lemon Pesto Pasta recipe from Food.com.
Provided by KandB
Categories One Dish Meal
Time 35m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Pan cook three chicken breasts. While doing that bring water to boil and cook pasta for 9-10 minutes. When pasta has about 3 minutes left, toss in broccoli.
- Drain off pasta and broccoli and place in bowl; cut chicken into bit size pieces and toss into bowl with pasta.
- Pour olive oil, basil pesto and juice of one lemon into bowl and stir until pasta is coated thoroughly. Sprinkle fresh grated Parmesan cheese over top and serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #main-dish #pasta #easy #beginner-cook #one-dish-meal #inexpensive #pasta-rice-and-grains #3-steps-or-less
You'll also love
its__me __Manisha123
[email protected]I'm not sure what I did wrong, but my sauce turned out really bitter. I think I might have used too much lemon zest.
Cole Pichie
[email protected]This pasta is so refreshing and light. It's perfect for a summer meal.
nishusingh
[email protected]I made this dish for a potluck, and it was a hit! Everyone loved the unique flavor of the lemon pesto.
Mitali's Mirror
[email protected]This was a quick and easy weeknight meal. The sauce came together in minutes, and the pasta was cooked perfectly.
Answer Khan
[email protected]I'm not a huge fan of pesto, but this dish was surprisingly good. The lemon helped to brighten up the flavor of the pesto.
Paige Depompeo
[email protected]This recipe was a bit bland for my taste. I think it would have been better with some added spices or herbs.
Kim Schwartz
[email protected]I followed the recipe exactly, but my sauce turned out too oily. I'm not sure what went wrong.
umar sheikh
[email protected]This dish was a bit too lemony for my taste, but overall it was still good. I would recommend using less lemon zest next time.
Amenti Yasin
[email protected]I'm always looking for new pasta recipes, and this one definitely caught my eye. The lemon pesto sauce was a unique and tasty twist on the classic pesto sauce. I will definitely be making this again!
Esha Jahanvi
[email protected]This pasta was delicious! The lemon and pesto flavors were perfectly balanced. I would definitely make it again.
C Noble
[email protected]I made this dish for a dinner party last night, and it was a huge success! Everyone raved about the bright and flavorful sauce. I would highly recommend this recipe.
Hanif Hasan
[email protected]This recipe was easy to follow and turned out great! The pesto was especially flavorful, and I loved the addition of lemon zest. I will definitely be making this again.
Parbej Khan
[email protected]This lemon pesto pasta was a delightful surprise! The flavors of the lemon and pesto complemented each other perfectly, and the pasta was cooked to al dente perfection. I added some grilled chicken for extra protein, and it was a hit with my family.