LEMON-POPPY SEED BELGIAN WAFFLES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Lemon-Poppy Seed Belgian Waffles image

Enjoy these citrusy waffles made using Original Bisquick® mix and served with blueberry-maple syrup - a tasty breakfast that's ready in 30 minutes.

Provided by By Betty Crocker Kitchens

Categories     Breakfast

Time 30m

Yield 4

Number Of Ingredients 11

2 cups Original Bisquick™ mix
1 to 2 tablespoons poppy seed
1 tablespoon grated lemon peel
1 1/4 cups cold club soda
1 egg
1/4 cup butter, melted
1/2 cup real maple or maple-flavored syrup
1 bag (12 oz) frozen blueberries, thawed
1 teaspoon grated lemon peel
2 teaspoons lemon juice
Crème fraîche, if desired

Steps:

  • In medium bowl, stir Bisquick mix, poppy seed and 1 tablespoon lemon peel. In small bowl, mix club soda, egg and butter with whisk; gently stir into Bisquick mixture with fork or whisk (mixture will be lumpy). Let stand 3 minutes.
  • Heat Belgian waffle maker; brush with vegetable oil. For each waffle, pour 3/4 to 1 cup batter onto center of hot waffle maker. Close lid; bake about 5 minutes or until steaming stops and waffles are golden brown.
  • Meanwhile, in medium bowl, mix syrup, blueberries, 1 teaspoon lemon peel and the lemon juice. Serve waffles with blueberry-maple syrup and crème fraîche.

Nutrition Facts : Calories 524, Carbohydrate 78 g, Fat 3 1/2, Fiber 4 g, Protein 7 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 367 mg

Mukhtiar Hussain
[email protected]

These waffles were a hit at my brunch party! Everyone loved the unique flavor and the waffles were cooked perfectly.


Mariette Myburgh
[email protected]

Just okay. I've had better lemon poppy seed waffles before.


STAR X Aԃɳαɳ
[email protected]

I'm not usually a fan of poppy seeds, but I really enjoyed these waffles. The lemon flavor was very prominent and the poppy seeds added a nice crunch.


benjamin austin
[email protected]

So delicious! I love the combination of lemon and poppy seeds. These waffles are perfect for a weekend brunch.


Orapeleng Kgosana
[email protected]

Waffles were a bit too dense for my taste. I think I'll try a different recipe next time.


Paul St amant
[email protected]

These waffles were a delightful treat! The lemon and poppy seeds added a unique and refreshing flavor that made them stand out from the ordinary. I'll definitely be making these again for special occasions.


Philomene Deugoue
[email protected]

Meh. I've had better waffles.


Taivanu Faifua
[email protected]

Followed the recipe and my waffles turned out perfectly! Crispy on the outside, fluffy on the inside, and the lemon poppy seed flavor was just right.


Kirsty Coffey
[email protected]

Not a fan of the lemon poppy seed flavor combo. I think I'll stick to the classic Belgian waffle recipe next time.


Sandiswa Nkosi
[email protected]

Absolutely delicious! The waffles were light and fluffy, and the lemon poppy seed flavor was perfect. I'll definitely be making these again.


Victor Obi
[email protected]

Waffles were a bit bland. I think I'll try adding some fresh fruit or maybe some cinnamon to the batter next time.


Luna Moon
[email protected]

These waffles were so easy to make and they tasted amazing! I loved the combination of lemon and poppy seeds.


Fidelis Kozi
[email protected]

I followed the recipe exactly and the waffles were a bit too dry for my taste. I think next time I'll add a little more butter to the batter.


resoolbux ghanghro
[email protected]

My Belgian waffles turned out incredibly fluffy and flavorful! The lemon and poppy seeds added a delightful twist to the classic recipe. It was a huge hit with my family.