LEMON-POPPY SEED BUTTER CAKE
Make and share this Lemon-Poppy Seed Butter Cake recipe from Food.com.
Provided by evelynathens
Categories Dessert
Time 1h15m
Yield 15 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F.
- Butter and flour a Bundt pan.
- Sift flour, baking powder, soda and salt into a bowl.
- Beat butter at high speed until light and fluffy, about 3 minutes.
- Add sugar in 2 additions, beating for 2 minutes after each addition.
- Beat in lemon zest, vanilla, and egg yolks and beat until light-colored.
- On low speed, beat in flour in 3 additions and buttermilk in 2, beginning and ending with flour.
- Stir in poppy seeds.
- Beat whites separately until foamy.
- Add pinch of salt; continue beating until firm, not stiff peaks form.
- Stir ΒΌ of whites into batter to lighten; then fold in remaining whites.
- Pour into prepared pan.
- Bake in lower third of oven for about 55 minutes.
- At serving time, sprinkle with icing sugar.
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Rk 8
[email protected]This cake was a huge disappointment.
Subash Thakur
[email protected]Avoid this recipe at all costs!
Akinreni Opeyemi
[email protected]This cake was a waste of time and ingredients.
Pabasara Pabba
[email protected]I would not recommend this recipe to anyone.
Laju Uwawah
[email protected]This cake was a complete disaster. It was dry, crumbly, and had no flavor.
Jadah
[email protected]This cake was a bit too bland for my taste. I think I'll try adding some extra lemon zest next time.
Allrounder Sl
[email protected]I'm not a big fan of lemon poppy seed cake, but this one was actually pretty good.
udayaraj sapkota
[email protected]This cake was a bit too dense for my liking, but the flavor was good.
Moueen Malik
[email protected]I found this cake to be a bit dry. I think I'll try adding some extra butter next time.
Silos Silos
[email protected]This cake was a bit too sweet for my taste, but it was still good.
hassankhan khan
[email protected]This cake is so delicious! I love the combination of lemon and poppy seeds.
Topu Sikder
[email protected]I've made this cake several times and it's always a winner. It's the perfect cake for any occasion.
Md Motalab
[email protected]This is my new favorite lemon poppy seed cake recipe. It's so moist and flavorful, and the glaze is to die for.
Mo Ateyah
[email protected]This cake is so easy to make and it always turns out perfect. I love that I can use ingredients that I usually have on hand.
Nestor Agbam
[email protected]I made this cake for a party and it was a hit! Everyone loved it. The cake was so moist and flavorful, and the lemon glaze was the perfect finishing touch.
Smart World
[email protected]This cake was a delight! The lemon flavor was bright and zesty, and the poppy seeds added a nice crunch. The cake was also very moist and fluffy. I would definitely make this cake again.