Of all the dishes served at my wedding, this fresh-tasting salad was the favorite among guests. It's a nice alternative to mayonnaise-based potato salads.-Nicole Evans Groth, Bloomington, Indiana
Provided by Taste of Home
Categories Lunch
Time 35m
Yield 7 servings.
Number Of Ingredients 8
Steps:
- Place potatoes in a large saucepan; cover with water. Bring to a boil. Reduce heat; cover and simmer for 8-10 minutes or until tender., Drain potatoes and place in a large bowl; add green onions. In a small bowl, whisk the remaining ingredients. Pour over potato mixture; toss to coat. Serve warm or at room temperature. Refrigerate leftovers.
Nutrition Facts : Calories 173 calories, Fat 10g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 259mg sodium, Carbohydrate 19g carbohydrate (2g sugars, Fiber 1g fiber), Protein 2g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Md Mojnu Miya
[email protected]I love the addition of celery to this salad. It adds a nice crunch and freshness.
Jayavius Hill
[email protected]This salad is perfect for summer gatherings!
Jade
[email protected]The lemon dressing is so flavorful and really brightens up the dish.
tlorjw
[email protected]This potato salad is so easy to make and it's always a hit!
beth weir
[email protected]This salad is a great way to use up leftover potatoes. I usually have some leftover from dinner and this is a great way to use them up.
Darwining Gumball
[email protected]I followed the recipe exactly and the salad turned out great! The dressing is tangy and flavorful and the potatoes are cooked perfectly. I will definitely be making this salad again.
Yeahia Ahmed
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I've made it for my family and friends and they all love it. It's also a great dish to take to potlucks or picnics.
Phulkhan Khaskheli
[email protected]I love the addition of celery to this salad. It adds a nice crunch and freshness. I also like to add some chopped red onion for a bit of extra flavor.
Hammad Ahmed
[email protected]This potato salad is a great way to use up leftover potatoes. I usually have some leftover from dinner and this is a great way to use them up. It's also a great dish to bring to potlucks or picnics.
Tharushi Wijerathne
[email protected]I've made this salad several times and it's always a hit! It's so easy to make and the results are always delicious. The lemon dressing is so flavorful and really brightens up the dish.
Michelle Rosario
[email protected]This lemon potato salad is the perfect side dish for any summer gathering! It's light, refreshing, and packed with flavor. I love the combination of the tangy lemon dressing with the creamy potatoes and crisp celery.