LEMON SAUCE
Make this sauce to accompany Rao's famous lemon chicken.
Provided by Martha Stewart
Categories Food & Cooking
Yield Makes approximately 3 1/4 cups
Number Of Ingredients 6
Steps:
- Place all ingredients in a large bowl, and whisk together until well blended. Cover, and refrigerate until ready to use. Whisk or shake vigorously just before use.
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XC MARUF
[email protected]This recipe looks easy to follow. I'm going to give it a try this weekend.
Emily Swift
[email protected]This sauce sounds amazing! I can't wait to try it.
Tshiamo Gift
[email protected]I'm planning to try this sauce on my next batch of grilled salmon. I'm sure it will be delicious!
Noah Loera
[email protected]This sauce is a great way to add some brightness and zest to your dishes. I highly recommend it.
Priscilla Mwenelupembe
[email protected]I made this sauce for a dinner party and it was a huge success. Everyone loved it!
Rizvee Hassan
[email protected]This sauce is so good! I've been using it on everything from chicken to fish to vegetables. It's always a hit.
Khudadad Khan
[email protected]I'm not a big fan of lemon sauce, but this recipe changed my mind. It was so flavorful and creamy. I will definitely be making it again.
Devil Taj
[email protected]This sauce was a bit too tart for my taste. I think I'll add a little bit of honey next time to balance out the flavor.
Nebile Endris
[email protected]I followed the recipe exactly and the sauce turned out perfectly. It was so good that I licked the bowl clean!
makeover with Nafsha
[email protected]This sauce was easy to make and tasted great. I'm not a huge fan of lemon, but I really enjoyed this sauce. It was the perfect balance of sweet and sour.
Breyona Mcabee
[email protected]I love the simplicity of this sauce. It's just a few ingredients, but they come together to create a truly special dish.
Wilmar Gilkoz
[email protected]This sauce is so versatile! I've used it on chicken, fish, and even vegetables. It always turns out delicious.
Js Ks
[email protected]The sauce was too thin for my liking, but the flavor was spot-on. I'll try adding a bit of cornstarch next time to thicken it up.
Shipu Miah
[email protected]This lemon sauce was a delightful addition to my grilled salmon. It was easy to make and added a bright, tangy flavor to the fish. I will definitely be making this sauce again!