This is a tasty lemon and honey sauce that can be served with cakes and other desserts. Pineapple juice may be used in place of the orange.
Provided by MELLY343
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Dessert Sauce Recipes
Time 20m
Yield 8
Number Of Ingredients 5
Steps:
- In a small saucepan over low heat, whisk together the orange juice and arrowroot powder. Whisk in lemon juice and honey, and cook stirring until thickened. Stir in the lemon zest and serve.
Nutrition Facts : Calories 63.2 calories, Carbohydrate 16.5 g, Fat 0.1 g, Fiber 0.2 g, Protein 0.3 g, Sodium 0.9 mg, Sugar 14.3 g
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Bhatii Wala
[email protected]Yum!
Rumi Ayesha
[email protected]This sauce is amazing! It's so creamy and flavorful. I love the hint of lemon. I will definitely be making this again.
Nickee veins
[email protected]This lemon sauce is so easy to make and it's so delicious. I love the bright, tangy flavor. I've used it on chicken, fish, and vegetables, and it's always a hit.
Veer Baba
[email protected]I made this sauce last night and it was a hit! My family loved it. It's definitely a keeper.
Onni Peltopera
[email protected]Very good!
Roy 420
[email protected]This lemon sauce is a keeper! It's so easy to make and so versatile. I've used it on chicken, fish, and pasta, and it's always a hit.
Sha Mim
[email protected]Delicious and easy to make. I added a bit of fresh thyme to the sauce, and it was a perfect addition.
Mudasar Khan
[email protected]This sauce is amazing! I made it exactly as the recipe said, and it turned out perfectly. It's tangy, creamy, and so flavorful. I will definitely be making this again.
Benadette Kamau
[email protected]I love this lemon sauce! It's so versatile. I've used it on chicken, fish, and even vegetables. It's always a hit.
Mpho Madigwa
[email protected]This lemon sauce was a delightful surprise! It's incredibly easy to make, and the flavor is so bright and refreshing. I served it over grilled salmon, and it was a perfect complement to the fish. I highly recommend this recipe.