Serve this casserole with Roasted chicken and fresh steamed green beans. I found this recipe at Tops market. Courtesy of Louisiana Sweet Potato Commission. I have not tried this recipe, but I'm posting it for safe keeping.
Provided by internetnut
Categories < 4 Hours
Time 1h50m
Yield 10 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 325.
- Combine shredded yams, margarine, sugar, milk, eggs, cinnamon and pudding mix in a 2-quart oblong casserole dish.
- Cover tightly with foil and bake for one hour. Remove foil and continue cooking 20-30 minutes or until top is golden brown.
- Tip: A quick method to shred yams is in the food processor. All the ingredients are combined together, to make this lemon lover's outstanding dish; it's almost like a pudding.
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Lay Pin
[email protected]This casserole was easy to make and it turned out great! I used a combination of brown sugar and maple syrup to sweeten it and it was perfect.
Ratan Gupta
[email protected]I made this casserole for a potluck and it was a big hit! Everyone loved the unique flavor of the lemons.
Omolara Gbolagade
[email protected]This casserole was a little too sweet for my taste, but it was still good. I think I would reduce the amount of sugar next time I make it.
Babacar Basse
[email protected]I'm not a big fan of sweet potato casserole, but this recipe was really good! The lemon flavor was a nice twist on the traditional recipe.
Melzini nyoni
[email protected]This casserole was easy to make and it turned out great! I used a combination of brown sugar and maple syrup to sweeten it and it was perfect.
Samjhana Chaudhary
[email protected]I made this casserole for a potluck and it was a big hit! Everyone loved the unique flavor of the lemons.
Mirabel Komodah
[email protected]This casserole was a little too sweet for my taste, but it was still good. I think I would reduce the amount of sugar next time I make it.
Bhd Vh
[email protected]I'm not a big fan of sweet potato casserole, but this recipe changed my mind! The lemon flavor was really refreshing and it wasn't too sweet.
Brandy McNally
[email protected]This casserole was easy to make and it turned out great! The lemon flavor was a nice twist on the traditional sweet potato casserole.
Joud sweety
[email protected]I made this casserole for my family last night and they loved it! The lemon flavor was subtle but it really complemented the sweetness of the potatoes. I will definitely be making this again.
Mokhtar Jdaa
[email protected]This casserole was a hit at my Thanksgiving dinner! I loved the sweet and tangy flavor of the lemons and the potatoes were cooked perfectly. I will definitely be making this again next year.