LEMON-TAHINI SAUCE
An easy Lemon-Tahini Sauce recipe. Whip up a batch and toss it with grains and chopped carrots for a colorful salad, blend it with cooked chickpeas for a quick sandwich filling, or spoon it over microwaved kale or steamed broccoli florets set on a bed of brown rice for an entreé.
Provided by Lorna Sass
Categories Vegetarian Vegan
Yield makes about 1 cup
Number Of Ingredients 7
Steps:
- Holding the parsley in a bunch, trim off and discard an inch or so from the bottom of the stems. Cut the bunch crosswise into thirds. Place in a colander, rinse, and drain. Bounce the colander up and down to shake off excess water.
- Place the tahini, parsley, garlic, 4 tablespoons lemon juice, and 2 tablespoons water into the bowl of a food processor. Blend well, scraping down the sides of the bowl as needed and adding enough additional water and/or lemon juice to create a sauce with a smooth, pourable consistency and a nice puckery taste. (The amount of liquid you'll need to add will depend upon the thickness of the tahini and how much water adhered to the parsley.) Add the salt and cayenne (if using). Refrigerate until needed, for up to 1 week.
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Jubel Sik
[email protected]This sauce is a bit too thick for my taste.
ENHLE MUJI
[email protected]This sauce was easy to make and it tasted great! I will definitely be making it again.
Shane Waffles
[email protected]This sauce is delicious! It's the perfect balance of tangy and creamy.
Irshad Ahmed
[email protected]This sauce is a great way to add some extra flavor to grilled chicken or fish.
Anthony Trevino
[email protected]I'm not a big fan of tahini, but I really enjoyed this sauce. The lemon flavor really balances out the tahini.
Deejay Jash
[email protected]This sauce is a bit pricey, but it's worth the money. It's so delicious and versatile.
Ryley Korbel
[email protected]I was disappointed with this sauce. It was too thin and lacked flavor.
Ubaid Arain
[email protected]This sauce is a great way to add some extra flavor to boring dishes. I've used it on chicken, fish, and vegetables and it's always a hit.
Teena S
[email protected]I love that this sauce is made with all natural ingredients. It's healthy and delicious.
Raja Shafiq
[email protected]This sauce is amazing! It's so easy to make and it tastes like it came from a restaurant.
Kingarona Ofentse
[email protected]I followed the recipe exactly and the sauce turned out bland. I had to add more lemon juice and tahini to make it taste better.
Hendrina Martin
[email protected]This sauce is a bit too lemony for my taste. I would have preferred a more balanced flavor.
WaQar Zaidi628
[email protected]This sauce is so versatile. I've used it as a dip for vegetables, a dressing for salads, and a marinade for chicken. It's always a hit!
Rash Baaka
[email protected]I love the tangy and creamy flavor of this sauce. It's the perfect balance of flavors.
Jackson myers
[email protected]This sauce is a great way to add some extra flavor to grilled chicken or fish.
Gena Kemal
[email protected]I've made this sauce several times and it always turns out perfect. It's so easy to make and adds a delicious flavor to any dish.
Mdmubarok Hussen
[email protected]This lemon tahini sauce was a hit at my last dinner party! Everyone raved about it.