LEMON TORTE
This beautiful, light treat has an easy-to make meringue base that's complemented with tart and sweet fillings.
Provided by Taste of Home
Categories Desserts
Time 1h10m
Yield 16 servings.
Number Of Ingredients 7
Steps:
- Place egg whites in a large bowl; let stand at room temperature for 30 minutes. Add vanilla and cream of tartar; beat on medium speed until soft peaks form. Gradually add 1 cup sugar, about 2 tablespoons at a time, beating on high until stiff and glossy peaks form and sugar is dissolved. , Spread in a well-greased 13x9-in. baking dish. Bake at 300° for 1 hour. Cool on a wire rack. , Meanwhile, in the top of a double boiler, whisk egg yolks until lemon-colored. Add the lemon juice, zest and remaining sugar. Cook over hot but not boiling water, stirring occasionally, until thickened and a thermometer reads 160°. Cool to room temperature. , Spread half of whipped cream over meringue shell; cover with lemon mixture. Top with remaining whipped cream. Cover and refrigerate. Best made one day before serving.
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Mujtaba Bhutto
[email protected]I've made this torte several times now and it's always a hit. It's the perfect dessert for any occasion.
Sam Bish
[email protected]This was a great recipe! The torte was easy to make and turned out perfect. I loved the combination of lemon and almond flavors.
Oluwafemi Olawale
[email protected]This torte is absolutely delicious! The lemon flavor is perfectly balanced and the texture is divine. I highly recommend this recipe.
Booth Trevor
[email protected]I made this torte for a party and it was a huge hit! Everyone loved the bright lemon flavor and the creamy filling. It was gone in no time!
Hina Sheikh
[email protected]This is the best lemon torte I've ever had! The crust is flaky and the filling is creamy and lemony. I highly recommend this recipe.
-DOS.GHOST-
[email protected]I love this torte! It's the perfect combination of sweet and tart. The crust is flaky and the filling is creamy and delicious.
Joshinta Dalbot
[email protected]This was my first time making a torte and it turned out great! The instructions were easy to follow and the results were impressive.
Mmoloki Keosentse
[email protected]This torte is so easy to make and it tastes amazing! I love the bright lemon flavor and the creamy filling.
malik mahir
[email protected]I've made this torte several times now and it's always a hit. It's the perfect dessert for any occasion.
David Mensah
[email protected]This torte is a must-try for any lemon lover! It's the perfect balance of sweet and tart, and the crust is flaky and delicious.
Rasel Shah
[email protected]I made this torte for my family and they loved it! It was a great way to end a special dinner.
Nokuthula Lindokuhle
[email protected]This was a great recipe! The torte was easy to make and turned out perfect. I loved the combination of lemon and almond flavors.
Sughra Khan
[email protected]This torte is absolutely delicious! The lemon flavor is perfectly balanced and the texture is divine. I highly recommend this recipe.
Naveen Adulla
[email protected]I've made this torte several times now and it's always a crowd-pleaser. It's the perfect dessert for any occasion.
Sheraz Qasim
[email protected]This was my first time making a torte, and it turned out beautifully! The instructions were easy to follow and the results were impressive. I can't wait to try more of your recipes!
Mohid Khan
[email protected]I'm not usually a fan of lemon desserts, but this torte changed my mind. It was the perfect balance of sweet and tart, and the crust was flaky and buttery. I'll definitely be making this again.
Isaiah Charles
[email protected]I made this torte for a party and it was a huge hit! Everyone loved the bright lemon flavor and the creamy filling. It was gone in no time!
Jayden Clarke
[email protected]This lemon torte was a delightful treat! The flavors of lemon and almond blended perfectly, and the texture was light and fluffy. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make dessert.