LEMON WHIP DESSERT
This is a light, airy and sweet dessert.
Provided by ccsick
Categories Desserts
Yield 6
Number Of Ingredients 6
Steps:
- In a mixing bowl, combine the crushed crackers, confectioners sugar and melted butter. Press into the bottom of a 9x13 inch pan; reserve 1/3 cup for sprinkling on top.
- Blend together the lemonade, sweetened condensed milk and whipped topping. Pour over crust and sprinkle with remaining crumb mixture. If desired, garnish with thinly sliced lemons.
Nutrition Facts : Calories 789.9 calories, Carbohydrate 91.2 g, Cholesterol 62.9 mg, Fat 45.1 g, Fiber 0.8 g, Protein 8.2 g, SaturatedFat 27.4 g, Sodium 528 mg, Sugar 71.9 g
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Harris C kailon
[email protected]I followed the recipe exactly and my lemon whip turned out runny. I'm not sure what I did wrong.
Cristobal Valdes
[email protected]This dessert is a bit too sweet for my taste, but it's still very good.
ZOM BE
[email protected]I've made this dessert several times now and it's always a crowd-pleaser. It's the perfect balance of tart and sweet.
Bala Rajbhar
[email protected]This dessert is so easy to make and it's always a hit with my friends. I love that I can use different fruits to make different flavors.
Rudra Tiwary
[email protected]I'm not sure what went wrong, but my lemon whip dessert turned out grainy. I think I might have overbeaten it.
The marvelous Dimentio! (Kayleigh)
[email protected]This lemon whip dessert is the perfect summer dessert. It's light and refreshing, and the lemon flavor is perfect.
Ernest Ugochukwu
[email protected]I made this dessert for a potluck and it was a huge success. Everyone loved it!
Blessed jeremiah
[email protected]This dessert is a bit too tart for my taste, but I still enjoyed it.
sule segiru
[email protected]I'm not a huge fan of lemon desserts, but this one was surprisingly good. The texture was light and fluffy, and the lemon flavor was not overpowering.
sumesh khadgi
[email protected]This dessert is so easy to make and it's always a hit with my family. I love that I can make it ahead of time.
Ruby Taylor
[email protected]I followed the recipe exactly and my lemon whip turned out runny. I'm not sure what I did wrong.
Hadiar Ali
[email protected]This dessert is a bit too sweet for my taste, but it's still very good.
Jacob Munyoki
[email protected]I've made this lemon whip dessert several times now and it's always a crowd-pleaser. It's the perfect balance of tart and sweet.
Bnele Mtsweni
[email protected]This is my new favorite dessert! It's so easy to make and always turns out perfect.
Mr Roki
[email protected]I made this dessert for a party and it was a hit! Everyone loved the light and airy texture, and the lemon flavor was just right.
Arslan Bakhsh
[email protected]This lemon whip dessert was a delight! The flavors were perfectly balanced, with a light and fluffy texture. It was the perfect ending to a special dinner.