LEMON WHIPPED CREAM
Time 5m
Number Of Ingredients 2
Steps:
- Beat heavy whipping cream until stiff peaks form. Fold in lemon curd. Taste to ensure the right amount of lemon flavor. If not quite lemony enough, add 1/4 cup more. Enjoy!
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Monday Ekibade
[email protected]I love the bright yellow color of this whipped cream. It's so cheerful.
Ntombenhle Vilakazi
[email protected]This whipped cream is a great way to add a little bit of elegance to your desserts.
natoria calhoun
[email protected]I made this whipped cream for a baby shower, and it was a big hit. Everyone loved it.
Leon Lamar
[email protected]This whipped cream is the perfect topping for a summer dessert. It's light and refreshing, and it's not too heavy.
Jonathan Mulebinge
[email protected]I'm not a huge fan of lemon, but this whipped cream is amazing. The lemon flavor is subtle, and it's not too sweet.
Anita Dahal
[email protected]This whipped cream is a great way to use up leftover egg whites. It's also a great way to add a little bit of lemon flavor to your desserts.
shauna peck
[email protected]This is the best lemon whipped cream I've ever had. It's so light and fluffy, and the lemon flavor is perfect. I will definitely be making this again.
Mitro Das
[email protected]I followed the recipe exactly, but my whipped cream didn't turn out fluffy. I'm not sure what I did wrong.
anette andre
[email protected]This whipped cream is a bit too tart for my taste. I think I'll add a little more sugar next time.
Faruk Hossin Rabbi
[email protected]I made this whipped cream for a party, and it was a huge hit. Everyone loved it. It's so easy to make, and it's so versatile. I've used it to top cakes, pies, and even just to eat by itself.
Gareth Sowter
[email protected]This whipped cream is delicious! I love the combination of lemon and cream. It's the perfect topping for fruit salad or angel food cake.
Edi Susmadi
[email protected]I wasn't sure how this would turn out, but I was pleasantly surprised. The lemon flavor is subtle, but it's there. It's a great way to add a little something extra to your desserts.
kenneth ovakporae
[email protected]This was the perfect topping for my lemon cake. It was light and airy, and it didn't weigh down the cake at all.
Sheikh Md Tanim
[email protected]I've made this whipped cream twice now, and it's always a hit. It's so easy to make, and it tastes amazing. I love the bright, citrusy flavor.
Testtest Testtest
[email protected]This lemon whipped cream was a delightful treat! It was light and fluffy, with a perfect balance of sweetness and tartness. I used it to top a lemon meringue pie, and it was the perfect finishing touch.