LEMONADE LAYER CAKE
Steps:
- Preheat oven to 350°. To prepare cake, place first 5 ingredients in a large bowl; beat with a mixer at medium speed until well blended (about 5 minutes). Add eggs and egg whites, 1 at a time, beating well after each addition. Lightly spoon flour into dry measuring cups; level with a knife. Combine flour, baking powder, salt, and baking soda; stir well with a whisk. Add flour mixture and buttermilk alternately to sugar mixture, beginning and ending with flour mixture; beat well after each addition. Pour batter into 2 (9-inch) round cake pans coated with cooking spray; sharply tap pans once on counter to remove air bubbles. Bake at 350° for 20 minutes or until wooden pick inserted in center comes out clean. Cool in pans 10 minutes on a wire rack; remove from pans. Cool completely on wire rack. To prepare frosting, place 2 tablespoons butter and the next 4 ingredients (2 tablespoons butter through cream cheese) in a large bowl; beat with a mixer at high speed until fluffy. Add powdered sugar, and beat at low speed just until blended (do not overbeat). Chill 1 hour. Place 1 cake layer on a plate; spread with 1/2 cup frosting. Top with remaining cake layer. Spread remaining frosting over top and sides of cake. Store cake loosely covered in the refrigerator.
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Charlie Fodge
f_charlie@yahoo.comI had some trouble getting the cake to rise evenly, but it still tasted delicious.
Md Afzalkhan
afzalkhan-m@yahoo.comThis cake was a bit too sweet for my taste, but I think it would be perfect for someone who loves really sweet desserts.
Sarwar Anwar
a@yahoo.comI would definitely recommend this recipe to anyone who loves lemon cake. It's a delicious and easy-to-make cake that's perfect for any occasion.
Juel Babu
b34@yahoo.comThis cake is a bit time-consuming to make, but it's definitely worth the effort. It's the perfect cake for a special occasion.
Gogo Mai
mai-gogo@hotmail.comI'm not a huge fan of lemon desserts, but I really enjoyed this cake. The lemon flavor was subtle and not overpowering.
Alex Valladares
av39@gmail.comI made this cake for a friend's birthday and she loved it! She said it was the best lemon cake she'd ever had.
AFG LOVE
a_l@gmail.comThe glaze on this cake is amazing! It's the perfect finishing touch.
Bathi bathiro Bathiro
bathirob@yahoo.comI love the combination of lemon and vanilla in this cake. It's the perfect balance of sweet and tangy.
Ismail Khohhar
ki@yahoo.comThis is my new go-to recipe for lemon cake. It's so simple to make and always turns out perfectly.
thatstreaminbdoee.
thatstreaminbdoee.22@yahoo.comI made this cake for a family gathering and it was a huge hit! Everyone loved the bright lemon flavor and the delicate texture.
Abu Kargbo
k91@gmail.comThe recipe was easy to follow and the cake turned out beautifully. I was especially impressed with how moist the cake was.
Yasir Raja
yasir50@aol.comThis lemonade layer cake was a delightful treat! The zesty lemon flavor perfectly complemented the sweet and fluffy cake layers.