LEMONADE PORK CHOPS
I saw this on Diners, Drive-Ins and Dives. I put the recipe together by watching the video on their website several times and guesstimating the amounts. You can make any adjustments you feel like to suit your own taste as the simmering progresses. As a bonus, this is about the best lemonade I have ever tasted due to the fact that you get all the oil from the skins included and there is no heat used that could alter the flavour.
Provided by Doesnt Do Dishes
Categories Pork
Time 2h20m
Yield 18 Pork Chops, 18 serving(s)
Number Of Ingredients 18
Steps:
- In batches in food processor combine Lemons, sugar and just enough water to make a slurry. In a large container combine the slurry with the rest of the water. Strain the mixture and you should end up with 8 cups of the best lemonade you ever tasted.
- Combine all other ingredients and the lemonade. Simmer for 2 hours and use immediately or set aside in fridge for later use.
- This amount covers 18 large Pork Chops in a full sized roasting pan, so adjust amounts according to requirements.
- When I made the Pork Chops, this did 18 large (Costco) bone in double loin chops. I just tossed them in bread crumbs and quickly browned them in a skillet. Then they are stacked overlapping in a deep roasting pan and covered with the sauce. Cover the roaster with plastic wrap and then aluminum foil. Place in a preheated oven at 350F and cook for 2 hours or until the chops are easy to pull apart. At the 1 hour mark, rearrange the chops so the top ones spend some time completely covered in sauce.
Nutrition Facts : Calories 475.4, Fat 15.3, SaturatedFat 5.1, Cholesterol 75, Sodium 1973.6, Carbohydrate 60.4, Fiber 3.3, Sugar 44.8, Protein 28.1
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Khaled Elkat
[email protected]Overall, this is a great recipe for a quick and easy weeknight meal.
Amina Azab
[email protected]I would have liked the pork chops to be a bit more flavorful. Maybe I'll add some extra spices next time.
Lehlohonolodaele Daviddaele
[email protected]This recipe is easy to follow and the pork chops were cooked perfectly.
Milan Hager
[email protected]I'm not a big fan of pork chops, but I really enjoyed this recipe. The lemonade marinade made the chops very flavorful.
Naomi Macias
[email protected]This recipe is a bit time-consuming, but it's worth it. The pork chops are so tender and juicy.
Humayun kabir Humayun kabir
[email protected]I've made this recipe with both pork chops and chicken breasts. Both were delicious.
Ontor Khan
[email protected]I love the tangy flavor of the sauce. It's perfect for summer.
Jitendra Koirala
[email protected]This recipe is a great way to use up leftover lemonade.
Aapa Aapa
[email protected]I followed the recipe exactly, but my pork chops were tough. I'm not sure what I did wrong.
Jennifer Matthew
[email protected]These pork chops were so juicy and flavorful. I highly recommend this recipe.
raihan ahmed jillani
[email protected]I would have liked the sauce to be a bit thicker, but overall this was a great recipe.
Jamiu Olayemi Abdulrasaq
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Gumisiriza Benson
[email protected]I'm not a big fan of pork chops, but this recipe changed my mind. The lemonade marinade made the chops so tender and juicy.
MD AJHARUL ISLAM
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved the pork chops.
Osei Thomas
[email protected]The pork chops were a bit dry, but the sauce was delicious. I will try again with a different cut of pork.
Cabangile Naledi
[email protected]I love how easy this recipe is to make. I was able to get dinner on the table in under 30 minutes.
Neurotic Knight
[email protected]This lemonade pork chops recipe was a hit with my family! The chops were tender and flavorful, and the sauce was tangy and sweet. I will definitely be making this again.