LEMONGRASS-STEAMED CHICKEN
The simplest and easiest way to infuse the flavor of lemongrass into chicken. A southeast Asian recipe from Mark Bittman.
Provided by susie cooks
Categories Poultry
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Sprinkle the chicken with salt and pepper.
- Put oil in a deep skillet over medium high heat.
- Spread the lemongrass in the skillet.
- Cover.
- When lemongrass begins to fry and is fragrant, place the chicken, skin side down over the lemongrass.
- Turn the heat to medium, cover.
- Cook, turning and basting with the soy sauce every 10 minutes or so until the chicken is cooked through, about 30 minutes.
- Discard the lemongrass and serve the chicken with lime wedges and cilantro.
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Md Ashak
[email protected]I've made this recipe several times and it's always a hit. The chicken is always moist and flavorful.
Trevon Hudson
[email protected]This is my go-to recipe for steamed chicken. It's always a hit with my family and friends.
Hudson Jones
[email protected]This recipe was a bit too complicated for me, but the chicken turned out great.
car kraze
[email protected]I'm not a big fan of chicken, but this recipe changed my mind. The lemongrass and sauce were amazing.
Muhammad Zobair
[email protected]This recipe is a great way to use up leftover chicken. I added some vegetables to the sauce and served it over rice.
Daniel Croteau
[email protected]I'm a big fan of lemongrass, and this recipe did not disappoint. The chicken was so flavorful and moist.
Eric Furtado
[email protected]This is a great weeknight meal. It's quick and easy to make, and the whole family loves it.
Muhammad Raful
[email protected]I loved the flavor of the chicken, but it was a little too spicy for me. Next time, I'll use less chili.
Armani Typist
[email protected]This recipe was easy to follow and the chicken turned out great. I will definitely make it again.
Ibrahim Daramy
[email protected]The chicken was a little dry, but the sauce was amazing.
Jam Loog
[email protected]This was my first time cooking with lemongrass, and I'm so glad I tried it. This is a great recipe for beginners.
Chimezie Samson
[email protected]I made this for a dinner party and it was a huge hit! Everyone loved the chicken and the sauce.
Simon Peter Odoo
[email protected]This recipe is a keeper! The chicken was so moist and flavorful, and the lemongrass added a really unique flavor. I'll definitely be making this again.