LEMONY GARLIC BEANS (MICROWAVE)
This is a really nice way to serve beans, the beans retain a nice crispness & the sauce has a subtle lemon flavour which goes nicely with the garlic.
Provided by Mandy
Categories Vegetable
Time 20m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- String & cut beans into 2.5cm lengths. Place into a shallow dish with stock, cover & cook on high for 8 minutes or until beans are tender; drain & reserve stock.
- Place butter, onion & garlic in a separet dish, cook on high for 4 mins or until onion is tender.
- Stir in flour, then lemon juice and reserved stock, cook on high for 3 mins or until mixture boils & thickens, stirring once.
- Combine beans with hot sauce, reheating for approx 2 mins if necessary.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Leigh Palumbo
[email protected]I would give this recipe 5 stars, but I accidentally used too much lemon juice. The beans were still good, but they were a little too sour for my taste.
Troybike Myers
[email protected]I'm allergic to garlic, so I substituted onion powder instead. The beans were still really good!
Akmal AkmalAkmal
[email protected]I made this recipe for a potluck, and it was a big hit! Everyone loved the beans, and they asked me for the recipe.
Anthony Campo
[email protected]These beans were okay. I thought they were a little bland.
Ala Min
[email protected]I'm not a big fan of beans, but I actually enjoyed these. The lemon and garlic flavors were really nice.
Sasha Washington
[email protected]This recipe was a lifesaver! I had a can of beans in my pantry, and I didn't know what to do with them. This recipe was quick and easy, and it turned out great.
Sandra Gregory
[email protected]I followed the recipe exactly, but my beans turned out a little too soft. I think I would cook them for a shorter amount of time next time.
Sher Bahadur Pakistan tujey salam
[email protected]These beans were so good! I will definitely be making them again.
Uncle Berry
[email protected]I tried this recipe last night, and it was delicious! The beans were cooked perfectly, and the lemon and garlic flavors were well-balanced. I would definitely recommend this recipe to anyone looking for a quick and easy side dish.
Blaine Williams
[email protected]These lemony garlic beans were a hit! They were so easy to make in the microwave, and they came out perfectly tender and flavorful. I loved the combination of lemon and garlic, and the beans were a great source of protein and fiber.