Every summer, Pop raises green beans and I love them. I'm always on the lookout for other ways to fix them in place of cooking them with bacon until soft, even though that is my favorite. Gotta have something different every once in a while. Lemon goes so well with green beans and this recipe sounded like a wonderful way to use fresh green beans. Source: First Magazine
Provided by Redneck Epicurean
Categories Onions
Time 15m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- In a partially covered microwave-safe dish, microwave green beans and 1 tablespoons of water for 4 minutes.
- In a skillet over medium heat, cook the onions and garlic in the oil for three minutes or until lightly browned.
- Add green beans and 2 tablespoons lemon juice and cook until tender, stirring occasionally.
- Stir in the salt and pepper. Sprinkle with 1 tablespoons lemon zest.
Nutrition Facts : Calories 111.9, Fat 6.9, SaturatedFat 1, Sodium 589.6, Carbohydrate 12.5, Fiber 4.4, Sugar 3.1, Protein 2.5
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Maryam Atkinson
[email protected]These green beans were a bit too salty for my taste, but otherwise they were good.
DJ Savvy
[email protected]These green beans were the perfect side dish for my grilled fish. They were light and flavorful, and the lemon and garlic added a nice touch of brightness. I will definitely be making this recipe again.
David Edosomwan
[email protected]Meh.
HOBU JAMAI
[email protected]These green beans were delicious! I loved the bright, lemony flavor and the garlic added a nice savory touch. They were also very easy to make.
Olivia Jikijela
[email protected]These green beans were good, but not great. The lemon flavor was a bit too strong for my taste and the green beans were a bit overcooked.
tehrrem sajjad
[email protected]I've never been a big fan of green beans, but this recipe changed my mind. The lemon and garlic flavors were delicious and the green beans were cooked perfectly. I will definitely be making this recipe again.
chahana bhattarai
[email protected]These green beans were amazing! They were so flavorful and easy to make. I will definitely be making them again.
Krishna M thakuri
[email protected]I thought these green beans were just okay. They were a bit bland and the lemon flavor was not very strong. I might try adding some other seasonings next time.
Deborah Cianchetta
[email protected]These green beans were delicious! I loved the combination of lemon and garlic. They were also very easy to make.
Unearthly Craft
[email protected]I followed the recipe exactly and the green beans turned out great! They were tender and flavorful, and the lemon and garlic flavors were well-balanced. I will definitely be making this recipe again.
King Jarral
[email protected]These green beans were a bit too lemony for my taste. I might try using less lemon juice next time.
KASHAN Kashi
[email protected]I've made this recipe a few times now and it's always a winner. The green beans are always perfectly cooked and the lemon and garlic flavors are delicious. I also like that this recipe is so easy to make.
Coolest Bad boi
[email protected]These green beans were easy to make and tasted great. I used fresh green beans from my garden and they were so tender and flavorful. The lemon and garlic added a nice touch of brightness and complexity.
amelia jassat
[email protected]I love this recipe! The green beans are always so flavorful and delicious. I've made it several times and it's always a hit with my family and friends.
Aneecha Arries
[email protected]These green beans were a hit! I followed the recipe exactly and they turned out perfectly. The lemon and garlic flavors were well-balanced and the beans were cooked to perfection. My family loved them and I will definitely be making them again.