LEMONY TUNA SALAD
This is a yummy recipe by Rachael Ray. This recipe calls for English cucumber but I think you could substitute a regular one. It also called for salt and pepper which you can add on your own.
Provided by tomsawyer
Categories Tuna
Time 20m
Yield 4 salads, 4 serving(s)
Number Of Ingredients 9
Steps:
- In a large bowl, whisk together the mayonnaise, lemon juice and lemon peel; season if you want to.
- Add the tuna, breaking it apart a bit with a fork, then add the beans, cucumber and onion.
- Season again if you want to.
- Arrange the shredded romaine in 4 plates or bowls and top with the tuna salad and tomatoes.
- Tip: Add other ingredients if you want, such as olives.
Nutrition Facts : Calories 255.5, Fat 9.1, SaturatedFat 1.4, Cholesterol 17, Sodium 291.5, Carbohydrate 26.8, Fiber 7.4, Sugar 5.2, Protein 18.8
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Debbie Carroll
[email protected]This is a great recipe for a quick and easy lunch or dinner. I love that I can use canned tuna, so it's a great option for a busy weeknight meal.
ashok kushwaha
[email protected]I'm not a big fan of tuna salad, but this recipe changed my mind. It's so light and refreshing.
Ronald Coleman
[email protected]This salad is so versatile. You can add or remove ingredients to suit your taste. I like to add some chopped pickles or capers.
Anas Sleem
[email protected]I made this salad for a party and it was a huge hit. Everyone loved it.
Muhammad hayatu
[email protected]This is the best tuna salad I've ever had. The lemon flavor is perfect.
Yasir Changari
[email protected]I'm always looking for new tuna salad recipes, and this one is a winner. It's so flavorful and easy to make.
Xzavier Ceren
[email protected]This salad is a keeper!
Nmomah Collins
[email protected]Delicious and refreshing!
Samson Apatsa Banda
[email protected]This is a great recipe for a light and healthy lunch or dinner. I love the combination of flavors and textures.
prince daniel
[email protected]This salad is so easy to make, and it's always a hit with my family. I love that I can use canned tuna, so it's a great option for a quick and easy meal.
Jutt Krack
[email protected]This is a classic tuna salad recipe with a lemony twist. I love the bright, citrusy flavor that the lemon adds. It's a great salad for a summer picnic or potluck.
Joseph Ambani
[email protected]I'm not a big fan of tuna salad, but this recipe changed my mind! The lemon flavor is really refreshing, and the celery and red onion add a nice crunch. I will definitely be making this again.
Sakith Nethkalana
[email protected]This salad is very versatile. You can add or remove ingredients to suit your taste. I like to add some chopped walnuts or almonds for extra crunch.
MD Savar
[email protected]This is a great recipe for a quick and easy lunch or dinner. I used canned tuna, but you could also use fresh or grilled tuna. I also added some chopped hard-boiled eggs and avocado.
Bilal sahwool
[email protected]I made this for lunch today and it was delicious! I used a whole wheat croissant instead of bread and it was perfect. I will definitely be making this again.
Simple Life
[email protected]This salad is so light and refreshing. The lemon flavor is perfect for summer. I also added some chopped fresh dill, which gave it an extra pop of flavor.
H S
[email protected]I've made this salad several times now, and it's always a hit. It's so easy to make, and it's always delicious. I love that I can use canned tuna, so it's a great option for a quick and easy meal.
joris balinskas
[email protected]This lemony tuna salad is a refreshing and flavorful twist on the classic dish. I love the bright, citrusy flavor that the lemon adds, and the red onion and celery give it a nice crunch. I served it on a bed of mixed greens with a drizzle of olive oi