Surprisingly hearty for such a tiny legume, lentils are the perfect match for smoky sausage and winter vegetables in this thick soup.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 1h
Yield 5
Number Of Ingredients 12
Steps:
- Heat oil in large saucepan or Dutch oven over medium-high heat until hot. Add carrots, celery, onion and garlic; cook 3 to 4 minutes or until vegetables are crisp-tender, stirring frequently.
- Add all remaining ingredients. Bring to a boil. Reduce heat; cover and simmer 30 to 40 minutes or until lentils and vegetables are tender.
Nutrition Facts : Calories 305, Carbohydrate 29 g, Cholesterol 25 mg, Fiber 10 g, Protein 19 g, SaturatedFat 5 g, ServingSize 1 1/3 Cups, Sodium 1310 mg, Sugar 4 g
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Chan Puor
[email protected]I'm not a big fan of lentils, but this soup was surprisingly good. The lentils were cooked perfectly and the soup was very flavorful.
Melody Williams
[email protected]This soup was delicious! It was so easy to make and it tasted amazing. I will definitely be making it again.
ajm hannan
[email protected]This soup was a bit bland for my taste, but it was still a good recipe. I think next time I would add some more spices and maybe some hot sauce.
Riaz Ahmed Kashir
[email protected]I would definitely recommend this recipe to anyone looking for a hearty and delicious soup.
Riody Shill
[email protected]This soup was delicious! I loved the combination of flavors and textures. It was also very easy to make.
Odeen Heslop
[email protected]This soup was a bit too thick for my taste, but it was still very good. I would definitely make it again, but I would add more liquid.
Purna Shahi
[email protected]I made this soup for a potluck and it was a hit! Everyone loved it.
M Al-Amin A S
[email protected]This soup was a great way to use up some leftover vegetables. It was also very easy to make and tasted great.
sodawithnofizzy
[email protected]I'm not a big fan of lentils, but this soup was surprisingly good. The lentils were cooked perfectly and the soup was very flavorful.
Ryan Patterson
[email protected]This soup was amazing! It was so flavorful and filling. I will definitely be making it again.
Karabo Kaybee
[email protected]This soup was a bit too spicy for me, but it was still very good. I would definitely make it again, but I would use less chili powder.
Topendra Rawat
[email protected]I would definitely recommend this recipe to anyone looking for a hearty and delicious soup.
Cabdi Rahamaan
[email protected]This soup was delicious! I loved the combination of lentils, sausage, and vegetables. It was also very easy to make.
Ritika Maharjan
[email protected]I followed the recipe exactly and the soup turned out great! It was very flavorful and filling. I would definitely make this soup again.
Bryan Ham
[email protected]The soup was a bit bland for my taste, but it was still a good recipe. I think next time I would add some more spices and maybe some hot sauce.
Rhonda Black
[email protected]This soup was easy to make and tasted great! I used Italian sausage instead of smoked sausage and it turned out really well. I also added some kale and it was a great addition.
Nata Inalishvili
[email protected]I made this soup for my family and they loved it! The soup was very flavorful and filling. I would definitely recommend this recipe to anyone looking for a hearty and delicious soup.
Jason Johnson
[email protected]This lentil sausage vegetable soup is a fantastic dish that is both hearty and delicious. The lentils and sausage provide a great source of protein, while the vegetables add a nice variety of flavors and textures. I especially enjoyed the addition of