LENTIL WALNUT BURGERS
I love the rich, nutty flavor of these delicious burgers. I don't think of them as an alternative to meat, but a tasty patty standing on it's own merits. It's delicious served with a creamy, mushroom sauce.
Provided by Geema
Categories Lunch/Snacks
Time 40m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Combine walnuts, breadcrumbs, garlic, cumin, corander, pepper flakes, 1 1/2 teaspoons salt, and 1/4 teaspoon pepper in a food processor.
- Process until finely ground.
- Add the lentils and 1 Tablespoon oil; pluse until coarsely chopped.
- Some of the lentils should remain whole.
- In a large bowl, whisk egg.
- Add lentil mixture and stir well.
- Divide the lentil mixture into 4 equal size parts, and roll into balls.
- Flatten them into 3/4 inch patties.
- Heat remaining 3 tablespoons oil in a large skillet.
- Add burgers and cook over medium low heat until crisp and browned, turning gently after 8 to 10 minutes.
- Cook another 8-10 minutes.
- Serve on buns as a sandwich, adding your favorite garnishes: tomatoes, pickles, lettuce, etc.
- Or, serve as a main dish with your favorite sauce.
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Mahdi Sultan
[email protected]Overall, I thought these burgers were pretty good. They were easy to make and they tasted good. I would definitely make them again.
Ummul Falel
[email protected]These burgers were a bit too spicy for my taste, but I still enjoyed them. I think they would be perfect for someone who likes a little bit of heat.
Rolland Bolu
[email protected]I've been looking for a healthy and delicious burger recipe and this one fits the bill perfectly. These burgers are packed with protein and flavor, and they're so easy to make.
Cezanne Manalo
[email protected]These burgers were amazing! I loved the combination of lentils and walnuts. They were so flavorful and juicy.
Md Samjid
[email protected]I wasn't a big fan of these burgers. The flavor was just okay and they were a bit too mushy for my liking.
King teshome
[email protected]These burgers were a bit dry for my taste. I think I would add some more moisture next time, maybe by adding some grated vegetables or using a different type of breadcrumb.
Bilal BHI
[email protected]Loved these burgers! They were so easy to make and they tasted great. I will definitely be making them again.
Md Sahed Khan
[email protected]These burgers were really good! I was surprised at how well the lentils and walnuts worked together. The flavor was amazing.
Katusiime Provious
[email protected]I've made these burgers several times now and they're always a hit. They're so easy to make and they taste delicious. I love that they're a healthier alternative to traditional beef burgers.
johnson marucha
[email protected]These lentil walnut burgers were a big hit with my family! They were easy to make and packed with flavor. I especially loved the crispy exterior and the tender, juicy interior.