LIFE PRESERVER MEAT LOAVES
An old standby gets a new look when formed into rings to resemble life preservers. Place a little ketchup and mustard in separate resealable plastic bags to easily pipe fast, flavorful markings on the moist mini meat loaves.
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- In a large bowl, combine the first six ingredients. Crumble beef over mixture and mix well. Shape into six balls; flatten slightly. Make a hole in the center of each ball with the end of a wooden spoon handle. , Place in a greased 15x10x1-in. baking pan. Bake, uncovered, at 350° for 25-30 minutes or until meat is no longer pink and a thermometer reads 160°. Decorate with ketchup and mustard.
Nutrition Facts : Calories 274 calories, Fat 11g fat (4g saturated fat), Cholesterol 41mg cholesterol, Sodium 1056mg sodium, Carbohydrate 15g carbohydrate (0 sugars, Fiber 1g fiber), Protein 27g protein. Diabetic Exchanges
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Bridgenay Prins
[email protected]This meatloaf is so moist and flavorful. I love the addition of the bell peppers and onions.
Nelly Vugutsa
[email protected]This is my go-to meatloaf recipe. It's always a crowd-pleaser.
Shaty Ismail
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone raved about how delicious it was.
Prem Rana
[email protected]This is a delicious and fun recipe to make with kids. They'll love helping you shape the meatloaves into life preservers.
Laura Guzman
[email protected]I've never made meatloaf before, but this recipe was so easy to follow. The meatloaf turned out perfectly and was so moist and flavorful.
Rogelio Chavez
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the whole family loves it.
adil thing
[email protected]I made this recipe for a party and it was a huge hit. Everyone loved the unique shape and the delicious flavor.
darazkhan wazir
[email protected]This is a fun and easy recipe to make with kids. They'll love shaping the meatloaves into life preservers.
Ayan Nasir
[email protected]I've made this recipe several times and it always turns out great. It's a keeper!
Rana Haseeb
[email protected]This meatloaf is so moist and flavorful. I love the addition of the bell peppers and onions.
Malender Blenders
[email protected]This is my go-to meatloaf recipe. It's always a crowd-pleaser.
khan bab
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone raved about how delicious it was.
MDTonmoy lslam MD Tonmoy lslam
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the whole family loves it.
Diana Roots
[email protected]I've never made meatloaf before, but this recipe was so easy to follow. The meatloaf turned out perfectly and was so moist and flavorful.
makesha brown
[email protected]This was a delicious and fun recipe to make! My kids loved helping me shape the meatloaves into life preservers.
ZAREEF KAHN
[email protected]Love this recipe! It's so easy to make and always turns out great. I've made it several times for parties and it's always a hit.