LIGHT AND FLUFFY VEGAN WAFFLES
Simple, vegan waffle recipe for a lazy weekend morning. Cooked waffles store well in the fridge or frozen and reheat in the toaster, if allowed to cool fully and kept separated between sheets of parchment paper.
Provided by Breanna Ford
Categories 100+ Breakfast and Brunch Recipes Waffle Recipes
Time 40m
Yield 6
Number Of Ingredients 10
Steps:
- Combine water and flaxseed meal in a medium-sized bowl. Set aside for 5 minutes.
- Combine flour, baking powder, sugar, and salt in a large mixing bowl. Mix well.
- Add almond milk, oil, applesauce, and vanilla extract to flaxseed mixture. Combine until smooth. Add to flour mixture and stir until just combined.
- Preheat a waffle iron according to manufacturer's instructions.
- Add 1/3 cup waffle batter to the preheated waffle iron and cook until waffle is golden brown and the iron stops steaming, about 5 minutes. Repeat with remaining batter.
Nutrition Facts : Calories 280 calories, Carbohydrate 39.6 g, Fat 11.3 g, Fiber 2.2 g, Protein 5.1 g, SaturatedFat 1.6 g, Sodium 730.4 mg, Sugar 5.5 g
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Rachana Mainali
[email protected]These waffles are a great way to get your kids to eat their fruits and vegetables.
Ratna Limbu
[email protected]These waffles are the perfect comfort food. They're so warm and satisfying.
Monihar Khatun
[email protected]I love that these waffles are made with whole wheat flour. It makes them a healthier option.
serrene turpin
[email protected]These waffles are so good, I could eat them every day.
Alex Andromedov
[email protected]I've made these waffles several times now, and they always turn out perfect.
Akaraj Kaphle
[email protected]These waffles are a great way to use up leftover mashed potatoes.
Bella Vita
[email protected]I'm so glad I found this recipe. These waffles are now my go-to breakfast.
Md Saleem786
[email protected]These waffles are the perfect way to start my day. They're light, fluffy, and delicious.
Syed Muhammad Umair
[email protected]I made these waffles for a brunch party, and they were a huge hit! Everyone loved them.
Ogopoleng Mechile
[email protected]These waffles were a bit bland for my taste. I think I'll add some cinnamon and nutmeg to the batter next time.
tissa kabir
[email protected]I love that these waffles are vegan. It's nice to have a delicious waffle recipe that doesn't require eggs or dairy.
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[email protected]These waffles are so easy to make, and they're perfect for a quick and easy breakfast.
Alberto Perez
[email protected]I made these waffles for my family, and they all loved them! Even my picky kids ate them up.
Chamath Marapana
[email protected]These waffles were a bit too dense for my taste. I think I might have overmixed the batter.
Saad Mahad
[email protected]I'm not vegan, but I love these waffles! They're so delicious and easy to make. I've made them several times now, and they're always a hit.
Pakhtoon Jinaye
[email protected]These waffles were amazing! They were so light and fluffy, and the flavor was perfect. I will definitely be making these again.