LIGHT CHOCOLATE TRUFFLES
I made these for my husband on Valentine's Day, and later for Christmas gifts. Everyone loves them! -Donni Worthen, Branson, Missouri
Provided by Taste of Home
Categories Desserts
Time 25m
Yield about 1-1/2 dozen.
Number Of Ingredients 4
Steps:
- In a microwave, melt chocolate chips; stir until smooth. Set aside. , In a small bowl, beat cream cheese until fluffy. Beat in 1/3 cup cocoa and melted chocolate. Gradually beat in 1-1/4 cups confectioners' sugar. Lightly coat hands with confectioners' sugar; roll chocolate mixture into 1-in. balls. Roll in remaining cocoa or confectioners' sugar. Cover and refrigerate for at least 1 hour.
Nutrition Facts : Calories 62 calories, Fat 2g fat (1g saturated fat), Cholesterol 4mg cholesterol, Sodium 24mg sodium, Carbohydrate 11g carbohydrate (9g sugars, Fiber 0 fiber), Protein 1g protein.
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Daniel Koroma
[email protected]These truffles were a complete disaster! They didn't set properly and they tasted terrible. I would not recommend this recipe.
Hisham Nashawi
[email protected]These truffles were a bit too dense for my taste. I think I'll try making them again with a different recipe.
Robyn Hill
[email protected]I had a hard time getting the truffles to set. I think I might have used too much cream. Other than that, they tasted great!
XXcrazy_gamezXX
[email protected]These truffles are a bit too sweet for my taste, but they're still good. I think I'll try making them again with less sugar next time.
M Hanzla jan
[email protected]I was really impressed with how easy these truffles were to make. They turned out so well, I was really happy with the results.
Nambooze Sarah
[email protected]These truffles are so rich and decadent. They're perfect for a special treat.
Otlotleng Tlapu
[email protected]These truffles are the perfect balance of sweet and creamy. I love the hint of saltiness from the cocoa powder.
Trace McCracken
[email protected]I love how light and airy these truffles are. They're perfect for a special occasion.
Sogarlens Merveille
[email protected]These truffles were so easy to make and they turned out so well! I'm definitely going to be making them again.
Gecko
[email protected]I had a hard time getting the truffles to set. I think I might have used too much cream. Other than that, they tasted great!
Naziru Sule
[email protected]These truffles were a bit too sweet for my taste, but they were still good. I think I'll try making them again with less sugar next time.
James Odonnell
[email protected]I was skeptical about how light these truffles would be, but I was pleasantly surprised. They're definitely lighter than traditional truffles, but they're still rich and satisfying. I love that they're made with healthier ingredients, too.
Ayemere Esther
[email protected]I made these truffles for a party and they were a huge hit! Everyone loved them. They're so easy to make and they look so elegant. I'll definitely be making these again.
Mohibullah Bappy
[email protected]These truffles were a delight! They were easy to make and turned out perfectly. The chocolate flavor was rich and decadent, and the texture was smooth and creamy. I highly recommend this recipe!