LIME AND CORIANDER MARINATED CHICKEN
We have one of those electric table-top grills which we often get out for informal parties. It means you can put out a selection of different types of meats and people can cook it the way they like it. It's sociable and fun, and easy with a couple of side dishes of salad, potatoes, pasta, rice, or whatever you fancy. I made this marinade up yesterday to jazz up the chicken breasts I had, and it was delish. Lovely and moist with a nice flavour.
Provided by Snowbunny Andorra
Categories Lunch/Snacks
Time 5m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Slice the chicken into bite-sized pieces (I prefer strips like goujons rather than cubes).
- In a bowl, mix all the ingredients together and add the chicken.
- Leave to stand for at least one hour, stirring occasionally.
- Heat your grill and cook each piece for a couple of minutes, until cooked through.
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Md Miza
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The chicken is always moist and flavorful, and the marinade is delicious. I highly recommend this recipe!
Adinaan Kadiir
[email protected]This recipe was easy to follow and the chicken turned out great! I used boneless, skinless chicken breasts and marinated them for about 4 hours. The chicken was cooked perfectly and the marinade gave it a wonderful flavor.
Robert Khoza
[email protected]I made this chicken last night and it was a hit! My family loved it. The chicken was moist and tender, and the marinade was delicious. I will definitely be making this again.
XD hero
[email protected]This chicken was so flavorful and juicy! I marinated it for 24 hours and it was perfect. The lime and coriander gave it a really bright and fresh flavor. I will definitely be making this again.