Make and share this Lime Cake recipe from Food.com.
Provided by angelfan
Categories Dessert
Time 1h
Yield 10 serving(s)
Number Of Ingredients 20
Steps:
- Mix the 1 1/2 cups sugar with the 5 eggs, crisco oil,baking powder, lime jello, soda, flour, vanilla, lemon extract, 3/4 cup orange juice.
- Beat with mixer till well blended.
- grease abd flour a 13x9 inch baking pan.
- bake batter in 350 oven 30 to 40 min till a tooth pick comes out clean.
- while cake is till warm, mix 1/3 cup powderd sugar, 1/3 cup limejuice and prick cake with fork, pour limejuice mixture over cake.
- put in frige.
- When cake is chilled, mix 1/2 cup sugar, 2 tbs flour, 1/3 cup lemon juice, 1/3 pineapple juice, 1 beaten egg and a few drops green food color, in saucepan.
- Cook and stir over low heat till thick.
- cool.
- mix with 8 oz cool whip and spread on cake.
Nutrition Facts : Calories 690.7, Fat 38, SaturatedFat 9.7, Cholesterol 126.9, Sodium 420.3, Carbohydrate 82, Fiber 0.8, Sugar 59.5, Protein 7.7
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ervin brown
[email protected]I love the lime flavor in this cake. It's so refreshing and summery.
Amaan Kaimkhani
[email protected]This cake is a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time I make it.
Isabella Akins
[email protected]This cake is the perfect summer dessert. It's light and refreshing, and it's always a hit at parties.
SUMON AHAMED
[email protected]I'm not sure what went wrong, but my cake didn't turn out as fluffy as I expected. It was still tasty, but it was a bit dense.
Gull Hassan
[email protected]This cake is so moist and fluffy. It's the perfect cake for a special occasion.
Deidré Pieterse
[email protected]I'm allergic to coconut, so I substituted almond milk for the coconut milk in this recipe. It turned out great!
Fred Booker
[email protected]This cake is a great way to use up leftover limes. I always have a few limes in my fridge that I don't know what to do with.
Aimee Beattie
[email protected]I made this cake for my daughter's birthday party and it was a huge hit. All the kids loved it!
Abid Official
[email protected]This cake is a bit too tart for my taste. I think I'll add a little more sugar next time I make it.
Lalu Pakhan
[email protected]I love the tangy cream cheese frosting on this cake. It pairs perfectly with the sweet lime cake.
Valdon Daniels
[email protected]This cake is a bit time-consuming to make, but it's definitely worth the effort. It's so delicious and it's sure to impress your guests.
Jirina Skopova
[email protected]I'm not a baker, but I was able to make this cake without any problems. The instructions are very clear and easy to follow.
FAysal Alom Riad (Faisu)
[email protected]This cake is the perfect dessert for a hot summer day. It's light and refreshing, and the lime flavor is so invigorating.
Abdallah Jr
[email protected]I had some trouble getting the cake to rise properly. I'm not sure what I did wrong, but the cake turned out dense and heavy.
Bintou Sanneh
[email protected]This cake is a bit too sweet for my taste, but it's still very good. I think I'll try reducing the amount of sugar next time I make it.
Udo Ihediwa
[email protected]I'm not a huge fan of lime, but I decided to give this cake a try anyway. I'm so glad I did! The lime flavor is subtle and not overpowering, and the cake is incredibly moist.
SAM ZAVIYAAR
[email protected]This cake is so easy to make and it always turns out perfectly. I love that I can use ingredients that I usually have on hand.
Ms Mokta
[email protected]I love the combination of lime and coconut in this cake. It's so refreshing and summery. I made it for a party and it was a huge success.
Ehigie Endurance
[email protected]This lime cake is absolutely divine! The citrusy flavor is perfectly balanced with the sweetness of the cake, and the texture is moist and fluffy. I've made it twice now, and it's been a hit both times.