Jalapeno, ginger, and lime enliven this "cooked" seafood dish; cool mint, cilantro, cucumber, and avocado round it out.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Number Of Ingredients 11
Steps:
- In a nonreactive bowl, combine juice, jalapeno, ginger, and oil. Add fish, and toss. Cover with plastic. Chill until flesh is opaque, 1 hour or overnight, stirring occasionally.
- Add remaining ingredients. Season with salt and pepper. Toss, and serve.
Nutrition Facts : Calories 154 g, Cholesterol 33 g, Fat 8 g, Protein 15 g
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vumani nyide
[email protected]This ceviche is a great summer dish. It's light and refreshing, and the lime juice and cilantro give it a really bright flavor. I like to serve it with tortilla chips and guacamole.
Shaluwah Salimah
[email protected]This ceviche is a great way to use up leftover shrimp. It's also a really healthy and refreshing dish. I like to serve it with tortilla chips and guacamole.
Sabir Mughal
[email protected]I was a bit skeptical about making ceviche at home, but this recipe made it so easy. The ceviche turned out amazing! The shrimp was cooked perfectly and the lime juice and cilantro gave it a really bright and refreshing flavor. I will definitely be m
Miller Mathias
[email protected]This ceviche is so easy to make and it's absolutely delicious. I love that it's a healthy dish that's also really flavorful. I've made it for both lunch and dinner and it's always a hit.
Cheeri Mh
[email protected]This ceviche is a great summer dish. It's light and refreshing, and the lime juice and cilantro give it a really bright flavor. I like to serve it with tortilla chips and guacamole.
Jakir Hossein
[email protected]This ceviche is a great way to use up leftover shrimp. It's also a really healthy and refreshing dish. I like to serve it with tortilla chips and guacamole.
Mai Esmael
[email protected]I was a bit skeptical about making ceviche at home, but this recipe made it so easy. The ceviche turned out amazing! The shrimp was cooked perfectly and the lime juice and cilantro gave it a really bright and refreshing flavor. I will definitely be m
imoon moon
[email protected]This ceviche is so easy to make and it's absolutely delicious. I love that it's a healthy dish that's also really flavorful. I've made it for both lunch and dinner and it's always a hit.
Tikanani Managa
[email protected]This ceviche is a great summer dish. It's light and refreshing, and the lime juice and cilantro give it a really bright flavor. I like to serve it with tortilla chips and guacamole.
Wasib Ali
[email protected]This ceviche is a great way to use up leftover shrimp. It's also a really healthy and refreshing dish. I like to serve it with tortilla chips and guacamole.
md shaeyb
[email protected]I was a bit skeptical about making ceviche at home, but this recipe made it so easy. The ceviche turned out amazing! The shrimp was cooked perfectly and the lime juice and cilantro gave it a really bright and refreshing flavor. I will definitely be m
Nabyesero Winnie
[email protected]This ceviche is so easy to make and it's absolutely delicious. I love that it's a healthy dish that's also really flavorful. I've made it for both lunch and dinner and it's always a hit.
Ana Fano
[email protected]This ceviche is a great summer dish. It's light and refreshing, and the lime juice and cilantro give it a really bright flavor. I like to serve it with tortilla chips and guacamole.
Stella Kwofie
[email protected]I made this ceviche for a party and it was a huge hit! Everyone loved it. The shrimp was cooked perfectly and the lime juice and cilantro gave it a really bright and refreshing flavor. I will definitely be making this again.
Wambo Jimmy
[email protected]This ceviche is a great way to use up leftover shrimp. It's also a really healthy and refreshing dish. I like to serve it with tortilla chips and guacamole.
winile bongekile
[email protected]I was a bit skeptical about making ceviche at home, but this recipe made it so easy. The ceviche turned out amazing! The shrimp was cooked perfectly and the lime juice and cilantro gave it a really bright and refreshing flavor. I will definitely be m
Selina Addison
[email protected]This ceviche is so easy to make and it's absolutely delicious. I love that it's a healthy dish that's also really flavorful. I've made it for both lunch and dinner and it's always a hit.
Samuel Great
[email protected]I've made this ceviche several times and it's always a hit. The shrimp is always tender and juicy, and the lime juice and cilantro give it a really bright and refreshing flavor. I like to serve it with tortilla chips and guacamole.
Khalad Hassan
[email protected]This ceviche is a delightful dish that is perfect for a summer party or a light lunch. I love the freshness of the lime juice and cilantro, and the shrimp is cooked perfectly. I will definitely be making this again!