When I was planning a menu for a luau party, I found this refreshing dessert in my mother's recipe collection. Sometimes I'll garnish each bar with a dab of whipped cream and a small slice of lime. -Mary Jane Jones, Williamstown, West Virginia
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 16 bars.
Number Of Ingredients 12
Steps:
- Place the crushed cookies in a bowl. Cut in butter until mixture resembles coarse crumbs. Stir in coconut; set aside 1 cup for topping. Press the remaining mixture into a greased 8-in. square baking dish. Bake at 350° for 13-15 minutes or until golden brown., Meanwhile, for filling, combine the butter, sugar, lime juice, cornmeal and salt in a heavy saucepan. Cook and stir over low heat until sugar is dissolved and cornmeal is softened, about 10 minutes. Remove from the heat., In a small bowl, lightly beat the egg yolks. Stir a small amount of hot lime mixture into the yolks; return all to the pan, stirring constantly. Cook and stir until a thermometer reads 160° and mixture coats the back of a metal spoon, about 20 minutes. Remove from the heat; stir in lime zest., Pour over the crust; sprinkle with reserved coconut mixture. Bake at 350° for 18-20 minutes or until golden brown. Cool completely on a wire rack. Dust with confectioners' sugar.
Nutrition Facts : Calories 189 calories, Fat 12g fat (8g saturated fat), Cholesterol 67mg cholesterol, Sodium 113mg sodium, Carbohydrate 21g carbohydrate (16g sugars, Fiber 1g fiber), Protein 1g protein.
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Salaheddin Mrabet
[email protected]These bars are the perfect summer dessert. They're light and refreshing, and the lime flavor is so invigorating.
Little King
[email protected]I'm not much of a baker, but these bars were so easy to make. I was really impressed with how they turned out.
Atta King
[email protected]I made these bars for my kids' birthday party and they were a huge hit! They loved the bright green color and the sweet and tangy flavor.
Stella Amule
[email protected]These bars are the perfect size for a snack or dessert. I love that I can just grab one and go.
SANIAHUSSAIN WARRAICH
[email protected]I love the way these bars look! They're so festive and colorful.
MD emon Oddin
[email protected]These bars are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and they still taste great.
Mike McKarge
[email protected]I'm not a huge fan of coconut, but I really enjoyed these bars. The lime flavor really cuts through the richness of the coconut.
Masuda Afrin
[email protected]These bars are the perfect combination of sweet and tart. I love the way the lime flavor brightens up the coconut.
Ali Don
[email protected]I made these bars for a bake sale and they sold out in minutes! Everyone loved them.
Tina James
[email protected]These bars are so good! I've made them several times already and they're always a hit.
Chris Pendame
[email protected]I love the combination of lime and coconut in these bars. They're the perfect summer dessert.
Joe Traveler
[email protected]These bars were so easy to make, even for a beginner like me. I was worried they wouldn't turn out, but they came out perfect!
Usman Gidado
[email protected]I'm not usually a fan of coconut desserts, but these bars were surprisingly delicious. The lime flavor really balanced out the sweetness of the coconut.
Monica Egan
[email protected]These lime-coconut bars were a hit at my potluck! They were so easy to make and everyone loved the combination of sweet and tangy flavors.