This is a great recipe my mom got from my aunt. It is a family tradition for us. It can be made a day or two ahead of time, if you like. It looks just beautiful in a cut crystal bowl. We just 'gobble' it up! If pecans aren't your favorite. substitute walnuts. Originally submitted to ThanksgivingRecipe.com.
Provided by SHECOOKS2
Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes Jell-O® Salad
Yield 9
Number Of Ingredients 6
Steps:
- Pour 1 cup boiling water over the gelatin mix in a large bowl. Stir it until it is dissolved. Add 1/2 cup pineapple juice. Place it in the refrigerator to partially gel. It is important that the gelatin is only partially gelled.
- Meanwhile, cook the pineapple in a small saucepan until it boils. Let it cook about 5 minutes. Cool it to room temperature.
- When the gelatin is partially gelled, blend the softened cream cheese into it until it is creamy. Mix in the cooled, cooked pineapple.
- Whip the cream until it is fluffy. Fold it into the gelatin-cream cheese mixture. Fold the nuts into the gelatin mixture. Pour it all into a pretty crystal bowl and place it in the refrigerator to completely gel.
Nutrition Facts : Calories 458.2 calories, Carbohydrate 29.7 g, Cholesterol 99.8 mg, Fat 37 g, Fiber 1.7 g, Protein 6 g, SaturatedFat 18.4 g, Sodium 179.2 mg, Sugar 25.7 g
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Abdi Kaafi Hassan
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time, too.
Jitendra Koirala
[email protected]This salad is a great way to get your kids to eat their fruits. They'll love the sweet and tangy flavor.
Laiba Shahzad
[email protected]I've never been a big fan of lime gelatin, but this salad changed my mind. It's so light and fluffy, and the lime flavor is perfectly balanced.
John Bachelder
[email protected]This salad is the perfect make-ahead dish. You can make it the night before and it will still be delicious the next day.
Chinwe Martha
[email protected]I love the combination of lime and pineapple in this salad. It's so refreshing and summery.
Londyn Lev
[email protected]This salad is a great way to add some color and flavor to your next potluck or party.
Steven Chapile
[email protected]I'm always looking for new and exciting recipes to try, and this salad definitely fits the bill. It's unique and flavorful, and I can't wait to make it again.
Muhammad nawaz brohi
[email protected]This salad is so delicious and easy to make. I love that I can make it ahead of time and it still tastes great.
Md.Nurnabi Islam shake
[email protected]I've made this salad several times and it's always a success. It's a great way to use up leftover fruit.
Jakupi Safet
[email protected]This salad is the perfect summer dish. It's light and refreshing, and it's always a hit at barbecues.
Stephen Byrum
[email protected]I'm not a huge fan of lime, but I really enjoyed this salad. The pineapple and marshmallows balance out the tartness of the lime perfectly.
SM_ Entertainment
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time, too.
Sunday Love
[email protected]I made this salad for my family and they loved it! It's a great way to get your kids to eat their fruits.
Jayden Guilbeaux
[email protected]This salad was a hit at my potluck! It's so refreshing and flavorful. I love the combination of lime and pineapple.