LIME-MARINATED ORANGE ROUGHY FOR TWO
"This dish is simple, flavorful and not fattening at all. And since it's so quick, you can have a friend over and spend all your time visiting." Pam Corder - Monroe, Louisiana
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 2 servings.
Number Of Ingredients 6
Steps:
- Place fillets in a 11x2-in. baking dish. In a small bowl, combine the remaining ingredients; set aside 4-1/2 teaspoons marinade. Pour remaining marinade over fillets; turn to coat. Cover and refrigerate for 1 hour., Drain and discard marinade. Transfer fillets to a broiler pan coated with cooking spray. Broil 4-6 in. from the heat for 4-6 minutes on each side or until fish flakes easily with a fork, basting frequently with reserved marinade.
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Daniel Ifebuche
[email protected]This is a great recipe! The fish was cooked to perfection and the lime marinade was delicious. I will definitely be making this again.
Mehram Khaskheli
[email protected]This dish was a little too tangy for my taste. I think I would have preferred a milder marinade. However, the fish was cooked perfectly and the vegetables were delicious.
Tracey Michael's
[email protected]I'm always looking for new ways to cook fish, and this recipe did not disappoint. The lime marinade was a great way to add flavor to the orange roughy. I served it with a side of roasted potatoes and asparagus, and it was a delicious and healthy meal
Ganesh Joshi
[email protected]This is a great recipe for a quick and easy weeknight meal. The fish cooks in just a few minutes and the lime marinade adds a lot of flavor. I served it with a side of rice and steamed vegetables, and it was a hit with my family.
Hammadawais Hammadawais
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved the fish and raved about the lime marinade. I will definitely be making this again for future parties.
Huzaifa yasin
[email protected]I'm not a big fan of fish, but this recipe changed my mind! The lime marinade made the fish so flavorful and moist. I served it with a side of grilled vegetables and it was a delicious and healthy meal.
Babu Reyyan
[email protected]I followed the recipe exactly and the fish turned out great. It was a little bland for my taste, so I added some extra lime juice and salt. I also served it with a side of tartar sauce, which really complemented the fish.
Sequoia Evans
[email protected]This dish was amazing! The orange roughy was cooked perfectly and the lime marinade was delicious. I served it with a side of rice and vegetables, and it was a hit with my family. Will definitely be making this again.
Nigel Vusolo
[email protected]I tried this recipe last night and it was a hit! My husband and I both loved the fish. It was flaky and flavorful, and the lime marinade gave it a refreshing taste. We served it with roasted vegetables and mashed potatoes, and it was a perfect meal.
Ammar Raja
[email protected]This lime-marinated orange roughy was a delightful dish! The fish was tender and flaky, with a bright and tangy flavor from the lime marinade. The recipe was easy to follow and the cooking time was perfect. I will definitely be making this again.