A wonderfully refreshing, delightfully tart sorbet. Limes always seem to have more than a hint of coconut about them, so teaming this sorbet with a coconut ice cream works well. In fact, if you think about all the other fruits that grow in similar climate and base your ideas on combinations of these, you can't go far wrong.
Provided by Flowerfairy
Categories Frozen Desserts
Time P1D
Yield 800 ml, 6 serving(s)
Number Of Ingredients 5
Steps:
- Bring 250 ml of the water to a boil in a saucepan, add the sugar and stir for two minutes or so until the sugar has completely dissolved.
- Since the zest of only 1 lime is needed, it is only necessary to wash one. Use a zester and remove the coloured peel only from this one. Cover and keep to add to the sorbet when frozen.
- Squeeze the limes, strain, and mix the juice with the sugar syrup, strained lemon juice and remaining water. Chill in the refrigerator, preferably overnight.
- When ready, start the ice cream machine and pour in the lime mixture. Churn for about 10 minutes or until the mixture starts to become opaque and icy. Using a fork, beat the egg white until loosened and add to the sorbet with the machine still running. Continue until the sorbet is firm enough to serve; fork in the reserved lime zest.
- To store, quickly scrape into chilled plastic freezer boxes and cover with waxed or greaseproof paper and a lid. Finally label, then freeze. Once the sorbet becomes solid it will need about 20 minutes in the fridge to soften sufficiently to serve.
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Luwemba Ibrahim
[email protected]I'm not a big fan of lime, but this sorbet is amazing! It's the perfect balance of tart and sweet.
ur mom
[email protected]This sorbet is the perfect summer treat. It's light, refreshing, and delicious.
Andrew Ramirez
[email protected]I love the bright green color of this sorbet. It's so inviting!
Chaotic Neutral
[email protected]This lime sorbet is a great way to use up extra limes. It's also a delicious and refreshing dessert.
Qasim kashi Qasim kashi
[email protected]This sorbet is so easy to make, even for a beginner cook. I highly recommend it!
Raine Barreras
[email protected]I love the tangy flavor of this sorbet. It's the perfect balance of sweet and sour.
roje
[email protected]This is the best lime sorbet I've ever had! It's so smooth and creamy.
Bastet Shabazz
[email protected]I made this sorbet for a party and it was a huge success! Everyone loved it.
Otgo Otgo
[email protected]This lime sorbet is the perfect way to cool down on a hot day. It's also a great way to use up extra limes.
Sazzadur Rahman
[email protected]I've made this sorbet several times now and it's always a hit with my friends and family. It's the perfect dessert to serve after a summer meal.
Md naime Md naime
[email protected]I love this recipe because it's so versatile. You can add other fruits or herbs to create different flavor combinations.
Raymond Beatty
[email protected]This lime sorbet is a refreshing and delicious summer treat! It's so easy to make and only requires a few simple ingredients.