Limoncello and Arancello are Italian liquers for cocktails, cooking, recipes and baking... but also good on ice cream!!! (I have been known to use this in my cannoli filling too!) Enjoy! *** I only had 24 hours available on prep time list... This takes 2 - 3 weeks! ***
Provided by Colleen Sowa
Categories Other Sauces
Time 40m
Number Of Ingredients 10
Steps:
- 1. These directions go for both the Limoncello and the Arancello:
- 2. Either use a potato peeler or sharp knife to peel the yellow or orange colors from the peelings. You do not want any of the white part of the peelings as this will make it bitter! NO WHITE!!! Place the colored part of the peelings into large jar. Pour over the peelings the vodka. Shake the jar 6 times. Set in a cool and dark place. Shake every day 6 times for two to three weeks.
- 3. The color of the peelings will fade and the color of the vodka will become yellow or orange.
- 4. After the two to three weeks: Put sugar and water into a sauce pan and make a syrup by cooking and stirring constantly for about 10 minutes or until syrup is formed and sugar is completely dissolved. Let cool.
- 5. While the syrup is cooling: Strain the vodka and peels. You want to remove all of the peels from the vodka. Place colored vodka back into jar. Add the cooled syrup. Put lid on jar and shake well. Place in freezer to thicken and cool... Then enjoy!
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Mkaleem Ullah
[email protected]This limoncello and arancello is the perfect way to end a meal. It's light and refreshing.
Afrul Ahmed
[email protected]I love the fact that this recipe uses fresh lemons and oranges. It really makes a difference in the flavor.
Linda samal samal
[email protected]I've been making this recipe for years and it's always a hit. It's the perfect drink to serve at a party.
Nora Simeon
[email protected]I love this recipe! It's so easy to make and the results are amazing.
Arfat Bashir
[email protected]This limoncello and arancello is the perfect gift for any occasion.
Hummair Zain
[email protected]I made this recipe with my friends and we had a lot of fun. It's a great recipe to make with friends.
Md Arshik SB
[email protected]This limoncello and arancello is the perfect way to end a meal. It's light and refreshing.
Riyaz Jul
[email protected]I love the combination of lemon and orange in this recipe. It's the perfect balance of sweet and sour.
Wen Wingate
[email protected]This limoncello and arancello is so easy to make and it's so delicious. I highly recommend it.
Nintendo talk
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved it.
Ahmaad Mohammadw
[email protected]This limoncello and arancello is the perfect gift for any occasion.
cindy clarke
[email protected]I love the fact that this recipe uses fresh lemons and oranges. It really makes a difference in the flavor.
Bridget Knutson
[email protected]I've been looking for a good limoncello and arancello recipe for a while now and this one is definitely a keeper. It's so easy to make and the results are amazing.
Bull Shart
[email protected]This is the best limoncello and arancello I've ever had! It's so smooth and flavorful.
Emmanuel Ayii
[email protected]I made this recipe with my kids and they loved it! It's a great way to get them involved in the kitchen.
Sajjad Khatti
[email protected]This limoncello and arancello is so delicious! It's the perfect way to end a meal.
red flames
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. It's the perfect drink to serve at a party or special occasion.
Taimur Sabir
[email protected]I love the combination of lemon and orange in this recipe. It's the perfect balance of sweet and sour.
Gbenga Olowo
[email protected]This recipe is so easy to follow, even for a beginner like me. The limoncello and arancello turned out perfectly!
Eric Allison
[email protected]I made this limoncello and arancello for a party and it was a huge hit! Everyone loved the sweet and tangy flavor.