LIMONCELLO AND LEMON CREAM FRUIT TART
Provided by Rachael Ray : Food Network
Categories dessert
Time 15m
Yield 6 servings
Number Of Ingredients 9
Steps:
- Remove the tart cake from the packaging, put it on a cake plate and douse with the liqueur. In a small bowl whisk or beat the cream, mascarpone cheese and lemon curd to combine. Fill the tart with the cheese mixture and top with the berries, lemon zest and mint.
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Robert Guy
[email protected]This recipe is a keeper!
Fabby Dramaking
[email protected]Overall, this is a delicious and impressive tart that is sure to please your guests.
jenny love
[email protected]I would recommend using a high-quality limoncello for this recipe.
Adrena Dreamy Body
[email protected]This tart is very rich, so a little goes a long way.
rabar Gallery
[email protected]I found the instructions for making the crust a bit confusing, but I figured it out eventually.
Conner Cook
[email protected]This tart is a bit pricey to make, but it's worth it for a special occasion.
Sabaif Husen
[email protected]I made this tart for my husband's birthday and he loved it! He said it was the best tart he's ever had.
Farhana Hamid
[email protected]This tart is the perfect combination of sweet and tart. The limoncello adds a nice boozy flavor.
Laura L. Ryland
[email protected]I was skeptical about making a tart from scratch, but this recipe was easy to follow and the results were amazing. The tart was a hit at my party!
Waseembhutta Waseembhutta
[email protected]This tart is a great way to use up extra lemons. It's also a delicious and refreshing dessert.
cristian arheal
[email protected]I'm not a huge fan of lemon desserts, but this tart was surprisingly good. The flavors were well-balanced and the texture was perfect.
Jalal Parvez
[email protected]This tart was a bit more work than I expected, but it was worth it. The end result was a stunning and delicious dessert.
Cintia Abarca
[email protected]This tart is to die for! The lemon filling is so smooth and creamy, and the crust is flaky and buttery. I highly recommend this recipe.
Veer Tanha
[email protected]I love this recipe! The tart is always a crowd-pleaser and it's so easy to make. I've made it several times and it always turns out perfectly.
Ali Muhammad
[email protected]This recipe was easy to follow and the tart turned out beautifully. The flavors were well-balanced and the texture was perfect.
Steven Quarles
[email protected]This tart was absolutely delicious! The crust was flaky and buttery, and the filling was creamy and lemony. I will definitely be making this again.
KL - 03
[email protected]I made this tart for a party and it was a huge hit! Everyone loved the sweet and tangy flavor of the filling. The tart crust was also a big hit.
El Toro
[email protected]Followed the recipe exactly and it turned out perfectly! The lemon flavor was so refreshing and the crust was amazing. Definitely a keeper!
Mohaned Khaled
[email protected]This limoncello and lemon cream fruit tart was a delightful treat! The combination of flavors was perfect, and the tart crust was flaky and delicious. I would definitely recommend this recipe to anyone looking for a special dessert.