LIMONCELLO GRANITA
Provided by Giada De Laurentiis
Categories dessert
Time 4h23m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Place the simple syrup, mascarpone cheese, limoncello, and salt in a food processor. Process until the mixture is smooth. Pour the mixture into an 8-by-8-inch glass baking dish. Freeze for at least 4 hours or until the mixture is firm.
- Using the tines of a fork, scrape the mixture into small serving bowls or glasses. Serve immediately.
- Lemon Simple Syrup
- In a small saucepan, combine the sugar, water, lemon zest, and lemon juice over medium heat. Bring to a boil, reduce heat, and simmer for 5 minutes, stirring occasionally, until the sugar has dissolved. Remove the pan from the heat and allow the syrup to cool, about 20 minutes.
- Yield: 1 3/4 cups
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Bijen Bijen
[email protected]I'm looking forward to trying more granita recipes in the future.
Usanali Usmanali
[email protected]I would definitely recommend this recipe to others.
muzamil Smbhutto
[email protected]Overall, I thought the limoncello granita was a good recipe.
Pamaka Kari
[email protected]The granita was a little icy, but it was still refreshing.
BIDO _NGL
[email protected]I had some trouble getting the granita to freeze properly.
Denzel Banda
[email protected]The granita was a little too sweet for my taste, but I still enjoyed it.
ahsan faiz
[email protected]I'm not a big fan of limoncello, but I really enjoyed this granita.
Oniyide Wumi
[email protected]This granita is so easy to make, and it's always a crowd-pleaser.
Shawn Murungweni
[email protected]I love the tart and refreshing flavor of the limoncello granita.
Mary Nyok
[email protected]This granita is the perfect way to cool down on a hot summer day.
Aminath Aaya
[email protected]I made the granita with a variety of fruits and herbs, and it was a hit at my party.
Uttam Tamang
[email protected]My family loved the limoncello granita. It was so refreshing and flavorful.
Norman Marora
[email protected]Easy and delicious! The perfect summer dessert.