LINDA'S TUNA AND OLIVE SANDWICH (SANDWICHES) OR FINGER ROLLS
This is one of my all time FAVORITE sandwiches. I hope you enjoy it as much as I do. Onions and olives go together well with the mayo in this recipe... YUMMO! The Finger Roll recipe is GREAT around the holidays and for baby and bridal showers, graduations, weddings, parties, and family get togethers. Just omit the lettuce if making the Finger Rolls. Each can of tuna will make 3-4 finger rolls, depending on how full you make them, and how big the rolls are. You can double or triple this recipe, according to how many Finger Rolls you need. Try some of my other delicious sandwiches: Recipe #234542 Recipe #218337 Recipe #52286
Provided by Lindas Busy Kitchen
Categories Lunch/Snacks
Time 10m
Yield 2-3 sandwiches OR 3-4 finger rolls
Number Of Ingredients 6
Steps:
- Flake the tuna between your fingers, and add mayonnaise. Mix well.
- Add olive and onion. Mix well.
- I put extra mayonnaise on the bread if making a sandwich.
- Put lettuce on bread.
- Add tuna mixture, and top with bread, or stuff into roll, filled to your liking.
- Serve with dill pickles and chips-- Can't be beat!
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Adam Olores
[email protected]I've never had a tuna and olive sandwich before, but I'm intrigued. I think I'll give this recipe a try.
Libby Seaver
[email protected]I'm going to try this recipe this weekend. It looks delicious!
Naeemakram Toor
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. Thanks for sharing!
Wilson Ramírez Hernández
[email protected]I'm not a fan of tuna salad, but I tried this recipe anyway and I was pleasantly surprised! The combination of tuna, olives, and celery was really good.
Ateeb sheikh
[email protected]I followed the recipe exactly and the sandwich turned out great! My family loved it.
Sage Thompson
[email protected]This sandwich was a bit too salty for my taste. I think I'll use less olives next time.
Abhishek Katuwal
[email protected]I love this recipe! It's so versatile and can be made with different types of bread, tuna, and olives. I've also added other ingredients like chopped hard-boiled eggs or diced pickles. Always a hit!
Jorynna Joram
[email protected]This sandwich was easy to make and so delicious! I used a whole wheat bread and added some chopped red onion. It was the perfect lunch for a busy day.
Ahmad Saif
[email protected]I was skeptical about the tuna and olive combination, but it turned out to be really tasty! The olives added a nice salty and briny flavor that balanced out the tuna. I'll definitely be making this sandwich again.
Ladla Saadi
[email protected]This tuna and olive sandwich was a delightful surprise! I've never been a huge fan of tuna salad, but this recipe changed my mind. The combination of tuna, olives, celery, and mayonnaise was perfect, and the bread was perfectly toasted and soft.