A yummy Italian dish, easy to make.
Provided by Natasha Nalley
Categories Pasta
Time 50m
Number Of Ingredients 11
Steps:
- 1. Melt butter over medium high heat in a large skillet; Add onions, mushrooms, and garlic. Saute until tender.
- 2. Pour in wine or broth. Simmer for 10 minutes, reducing heat if necessary.
- 3. Stir in clams, reserved clam juice, sour cream, pepper, and parsley and simmer gently for another 20 minutes. If you want or need more "juice" in your sauce, add some of the bottled clam juice now.
- 4. Bring a large pot of lightly salted water to a boil and cook pasta for about 8 - 10 minutes, or until al dente. Drain.
- 5. Toss sauce with linguine and serve. Enjoy.
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Ch Sajid
[email protected]Overall, this is a great recipe for a delicious and elegant seafood dish. I highly recommend it!
Richard Settles
[email protected]This dish is a bit pricey to make, but it's worth it for a special occasion. It's sure to impress your guests.
NekoDorii
[email protected]I'm not a huge fan of clams, but I really enjoyed this dish. The sauce is so creamy and flavorful that it masks the fishy taste of the clams.
Jack Brilla
[email protected]I love the simplicity of this dish. It's a great way to enjoy fresh seafood and mushrooms without a lot of fuss.
Ladla jutt Ladla jutt
[email protected]This dish is a seafood lover's dream. The clams are plump and juicy, and the mushrooms are earthy and flavorful.
RAMZAN LALA
[email protected]I was skeptical about the clam and mushroom combination, but I was pleasantly surprised. The flavors work really well together.
Whats Good
[email protected]This dish is so easy to make, yet it tastes like it came from a fancy restaurant. I'm definitely adding this to my regular dinner rotation.
Liko
[email protected]I've tried many clam and mushroom recipes, but this one is by far the best. It's simple to make and absolutely delicious.
Suzy Sousley
[email protected]I made this dish last night and it was a hit! The sauce was creamy and flavorful, and the clams and mushrooms were cooked perfectly.
Salifu Rasheeda
[email protected]The combination of clams and mushrooms in a creamy sauce is divine. It's a perfect dish for a special occasion or a romantic dinner.
BLESSING NYIRENDA CHIMUNDA
[email protected]This dish is a must-try for seafood and mushroom lovers. It has an irresistible aroma and flavor that will tantalize your taste buds.