LINGUINE WITH SAUSAGE AND KALE
An excellent pasta dish which allows substitution of any type of sausage and any type of greens. If you decide on a mild sausage, add 1/4 tsp chili flakes.
Provided by sugarpea
Categories One Dish Meal
Time 20m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Boil linguine in salted water to desired doneness, 8-11 minutes; saute sausages in olive oil, over high heat, until lightly browned, 2-3 minutes.
- Add bell pepper, onion, and garlic; saute, stirring, 2-3 minutes until onion begins to brown; add kale and stir until wilted, 1-2 minutes; add broth and stir until boiling.
- Drain pasta and return to pan; add sausage mixture, cheese, salt and pepper; toss to combine and serve.
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Princess Ukpi
[email protected]This dish is a great weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Michael Atherton
[email protected]Overall, this was a good recipe. I would make a few changes next time, but I'll definitely be making it again.
Jessica Olivas
[email protected]This recipe was a bit bland for my taste. I added some extra garlic and Parmesan cheese, and it was much better.
Erin Webster
[email protected]The kale was a bit tough. I think I'll chop it up smaller next time.
Tamara Martins
[email protected]This dish was a little too spicy for my taste. Next time, I'll use less red pepper flakes.
Kaysea Knoblock
[email protected]I'm not a huge fan of kale, but I really enjoyed it in this dish. The sausage and lemon zest helped to balance out the flavor.
Craig Ogle
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Rabeya Rabeya
[email protected]I added a little bit of red pepper flakes to give the dish a little bit of a kick. It was delicious!
irene wanza
[email protected]The kale in this dish adds a nice pop of color and nutrition. I love that I'm getting a healthy serving of vegetables in my pasta.
Pfunzo Mathambo
[email protected]This dish is a great way to use up leftover sausage. I had some Italian sausage in my fridge, and this recipe was the perfect way to use it up.
SURYA SARKI
[email protected]I love how easy this recipe is to make. I was able to get dinner on the table in under 30 minutes. And my kids loved it!
Hridoy Bapari
[email protected]This linguine dish was a hit with my family! The sausage and kale added a delicious savory flavor, and the lemon zest brightened up the dish. I'll definitely be making this again.