LINGUINE WITH SPICY LEEK AND TOMATO SAUCE
Provided by Tim Cole
Categories Cheese Dairy Garlic Onion Pasta Tomato Sauté Vegetarian Kid-Friendly Quick & Easy Bon Appétit Small Plates
Yield Makes 4 (first-course) servings
Number Of Ingredients 10
Steps:
- Heat oil in large skillet over medium-high heat. Add next 3 ingredients; sauté 1 minute. Add leeks; sauté until beginning to soften, about 4 minutes. Add diced tomatoes; stir 1 minute. Add wine and vinegar; bring to boil. Cover and cook until tomatoes break down, stirring often, about 5 minutes.
- Meanwhile, cook pasta in large pot of boiling salted water until tender but still firm to bite. Drain, reserving 1 1/4 cups pasta cooking liquid.
- Add pasta, 1/2 cup reserved pasta liquid, and 3/4 cup cheese to sauce in skillet. Toss over medium-high heat until sauce coats pasta, adding more liquid by 1/4 cupfuls if dry. Season with salt and pepper. Serve, passing 1 cup cheese separately.
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Melloney Watts (Melloney The Wig Guru)
[email protected]This dish was a disaster. The sauce was watery and bland, and the linguine was overcooked. I won't be making this again.
Georgina Adarkwah
[email protected]I love this recipe! The sauce is so flavorful and versatile. I've used it with different types of pasta and vegetables, and it's always delicious.
Sovit pokhrel
[email protected]This dish was okay. The sauce was a bit bland, but the linguine was cooked perfectly. I think I'll try a different recipe next time.
Lucky lucky Lucky
[email protected]This recipe was a bit too spicy for my taste, but I still enjoyed it. The sauce was flavorful and well-balanced, and the linguine was cooked perfectly. I would recommend using half the amount of chili flakes next time.
Bobbie Stewart
[email protected]This was my first time making linguine with a spicy leek and tomato sauce, and it turned out great! The sauce was flavorful and had just the right amount of heat. The leeks and tomatoes added a nice touch of sweetness, and the linguine was cooked per
Adesina Taiwo
[email protected]I made this dish for a dinner party last night, and it was a huge success! Everyone loved the flavorful sauce and the perfectly cooked linguine. I'll definitely be making this again.
Jahangir Islam
[email protected]This dish was a disappointment. The sauce was bland and watery, and the linguine was overcooked. I won't be making this again.
MD CHISTY
[email protected]I love this recipe! The sauce is so creamy and flavorful, and the leeks and tomatoes add a nice touch of sweetness. I've made this dish several times now, and it's always a hit with my family and friends.
Kayla Steel
[email protected]This recipe is a keeper! The sauce is so flavorful and versatile. I've used it with different types of pasta and vegetables, and it's always delicious. I highly recommend this recipe.
Hamza Malhi
[email protected]This dish was a bit too bland for my taste. I think I'll add some more garlic and red pepper flakes next time.
Gulfam Yousaf
[email protected]I followed the recipe exactly, but my sauce turned out way too spicy. I think I'll use half the amount of chili flakes next time.
Colleen Cost
[email protected]This was my first time making linguine, and it turned out great! The recipe was easy to follow, and the dish was delicious. The sauce was creamy and flavorful, and the leeks and tomatoes added a nice touch of sweetness. I'll definitely be making this
Abena Gyamfua
[email protected]I've made this dish several times now, and it's always a hit. The sauce is so flavorful and versatile - I've used it with different types of pasta and vegetables, and it's always delicious. The leeks and tomatoes add a wonderful depth of flavor, and
John Renall
[email protected]This dish was a great success! My family loved it, and I will definitely be making it again. The sauce was flavorful and well-balanced, and the linguine was cooked perfectly. I highly recommend this recipe.
Maan Abbasi
[email protected]Meh.
UI Gokon
[email protected]Not bad! The sauce was a bit too spicy for my taste, but I still enjoyed the dish. The leeks and tomatoes were cooked perfectly, and the linguine was al dente. Overall, it was a good meal.
Jodi Felt
[email protected]This linguine dish was an absolute delight! The spicy leek and tomato sauce had the perfect balance of flavors, with a subtle heat that lingered приятно. The leeks added a wonderful depth of flavor, and the tomatoes were juicy and sweet. The linguine