This Chicken Salad Club Sandwich recipe is brought to us by renowned chef Lionel Poilane, whom Salvador Dali referred to as "the greatest Frenchman alive."
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Chicken
Number Of Ingredients 7
Steps:
- Heat oven to 450 degrees. Place chicken in a small roasting pan. Rub with olive oil, and season with salt and pepper. Bake until a meat thermometer inserted into the thickest part of the breast reads 180 degrees, about 25 minutes. Remove from oven, and cool slightly. Remove chicken from bones, and discard bones. Finely chop chicken (there should be about 2 cups).
- In a medium bowl, combine chicken, mayonnaise, capers, and lemon juice. Stir to combine. Season with salt and pepper.
- Toast four slices bread. Spread a thin layer of chicken salad over one slice untoasted bread. Top with a slice of toasted bread. Spread a second thin layer of chicken salad over toasted bread. Top with a slice of untoasted bread. Repeat with remaining bread and chicken salad.
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[email protected]This sandwich was very good. The chicken salad was moist and flavorful, and the bacon and avocado added a nice touch. I would definitely make this again.
Stephen Gift
[email protected]This sandwich was delicious! The chicken salad was light and refreshing, and the bacon and avocado added a nice crunch. I will definitely be making this again for my next party.
tazeem mughal
[email protected]This sandwich was amazing! The chicken salad was creamy and flavorful, and the bacon and avocado added a nice touch. I will definitely be making this again and again.
Ramu Chy
[email protected]I thought this sandwich was just okay. The chicken salad was a little bland and the bread was a bit too dry. I probably won't make this again.
Noor Mohamed
[email protected]This sandwich was a bit too dry for my taste. I think it would have been better if I had used more mayonnaise in the chicken salad. Otherwise, it was a good sandwich.
RUKIA NJAU
[email protected]I love this sandwich! It's so easy to make and it's always a hit with my friends and family. I usually make it with chicken salad from the deli, but I've also made it with leftover chicken. Either way, it's always delicious.
Liana
[email protected]This sandwich was delicious! The chicken salad was light and refreshing, and the bacon and avocado added a nice crunch. I will definitely be making this again for my next party.
Ina Sefa
[email protected]This sandwich was amazing! The chicken salad was creamy and flavorful, and the bacon and avocado added a nice touch. I will definitely be making this again and again.
Logan Rose
[email protected]I thought this sandwich was just okay. The chicken salad was a little bland and the bread was a bit too dry. I probably won't make this again.
Shawon Islam5
[email protected]This sandwich was a bit too dry for my taste. I think it would have been better if I had used more mayonnaise in the chicken salad. Otherwise, it was a good sandwich.
Milo Szewczyk
[email protected]I love this sandwich! It's so easy to make and it's always a hit with my friends and family. I usually make it with chicken salad from the deli, but I've also made it with leftover chicken. Either way, it's always delicious.
Ui Walsh
[email protected]This sandwich was delicious! The chicken salad was light and refreshing, and the bacon and avocado added a nice crunch. I will definitely be making this again for my next party.
Musab Ali
[email protected]This sandwich was amazing! The chicken salad was creamy and flavorful, and the bacon and avocado added a nice touch. I will definitely be making this again and again.
Farzand Ali
[email protected]I thought this sandwich was just okay. The chicken salad was a little bland and the bread was a bit too dry. I probably won't make this again.
H SU
[email protected]This sandwich was a bit too dry for my taste. I think it would have been better if I had used more mayonnaise in the chicken salad. Otherwise, it was a good sandwich.
MD: Rakib
[email protected]I love this sandwich! It's so easy to make and it's always a crowd-pleaser. I usually make it with chicken salad from the deli, but I've also made it with leftover chicken. Either way, it's always delicious.
Shahzaib Javed
[email protected]This sandwich was so easy to make and it tasted amazing! I used store-bought chicken salad, but I think it would be even better if you made your own. I will definitely be making this again.
Shani Malang
[email protected]I made this sandwich for my lunch today and it was delicious! The chicken salad was light and refreshing, and the bacon and avocado added a nice crunch. I will definitely be making this again.
Noorjahan Nuri
[email protected]This chicken salad club sandwich was a hit with my family! The chicken salad was creamy and flavorful, and the bacon and avocado added a nice touch. I will definitely be making this again.