LIZZIE'S FAVORITE YAM- A- LO RECIPE
My daughter Lizzie makes this up every Thanksgiving. I love this stuff.
Provided by Cecelia Anderson
Categories Potatoes
Number Of Ingredients 8
Steps:
- 1. 1.Preheat oven to 350°F.
- 2. 2.Blend yams with sugar, salt, spices, butter and cream.
- 3. 3.Cut 6 marshmallows in half and mix with yams.
- 4. 4.Turn into greased baking dish.
- 5. 5.Top with remaining marshmallows.
- 6. 6.Bake for 20 minutes or until puffy and delicately browned.
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Yehs retw
[email protected]I've made this recipe several times and it's always a hit with my family and friends. The yams are so tender and flavorful, and the coconut milk adds a delicious richness to the dish.
Moses Randu
[email protected]This is one of my favorite recipes for yam a lo. The yams are always cooked perfectly and the sauce is so flavorful. I highly recommend this recipe!
Gullab Gullab
[email protected]I'm not sure what I did wrong, but my yams turned out mushy. I think I might have cooked them for too long.
RB Raj
[email protected]This is a great recipe for a quick and easy weeknight meal. The yams cook quickly and the sauce is flavorful and creamy.
Hamza Dayyabu
[email protected]The yams were a little dry for my taste. I think I would have preferred them to be cooked for a little less time.
Usman Imonbillah
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved the yams and asked for the recipe.
Mahmoud Sharara
[email protected]This recipe was easy to follow and the yams turned out perfectly. I would definitely make this again.
mari witney
[email protected]I'm not a big fan of yams, but I actually really enjoyed this dish. The coconut milk and spices really complemented the yams and made them taste delicious.
darwin micheal
[email protected]This dish was a little too sweet for my taste. I think I would have preferred it with less sugar.
Travis Middleton
[email protected]I've made this recipe a few times now and it's always a crowd-pleaser. The yams are so soft and creamy, and the sauce is rich and flavorful. I highly recommend this recipe!
Shakeel Muhammed
[email protected]This is my go-to recipe for yam a lo. It's easy to make and always turns out delicious. The yams are always perfectly cooked and the sauce is flavorful and creamy.
Albert Arhin
[email protected]I made this dish last night and it was a hit! The yams were so tender and flavorful, and the coconut milk added a creamy richness that balanced out the sweetness of the yams. I will definitely be making this again.