This is not the kebab you would think of. My husband makes this based on the recipe in "Great Book of Coucous". You could make your own french fries for a real treat but this tastes pretty good anyway.
Provided by Cookie16
Categories Chicken
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Mix together in pan, 2 tablespoons oil, onion, chicken, 1/2 the parsley, chick peas, pepper, salt and cinnamon.
- Fry this mixture over low heat, covered for 10 minutes.
- Add water and bring to boil. Cook over medium heat for 40 minutes.
- Meanwhile prepare the french fries according to package directions.
- Add the cooked fries to the chicken mixture along with the egg and simmer for 10 minutes.
- Garnish with remaining parsley.
Nutrition Facts : Calories 332.9, Fat 13.5, SaturatedFat 2.6, Cholesterol 54, Sodium 962.1, Carbohydrate 41.6, Fiber 3.8, Sugar 0.9, Protein 12.2
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md Onik
[email protected]This dish is so easy to make and it's always a crowd-pleaser. I love that you can customize it to your own taste by adding different spices or vegetables.
oshifuwa balqees bamidele
[email protected]I made this dish for my family and they loved it. The potatoes were crispy and the sauce was flavorful. I will definitely be making this again.
Wesley Stewart
[email protected]This dish was a bit too bland for my taste. I would recommend adding more spices to the sauce.
Joe Collins
[email protected]I love this dish! The potatoes are crispy and the sauce is flavorful. I highly recommend this recipe.
Surjo Hira
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
nikta 8090
[email protected]I made this dish for a party and it was a huge hit. Everyone loved the crispy potatoes and the flavorful sauce.
Donovan Levy
[email protected]This dish was a bit too spicy for my taste, but it was still very good. I would recommend using less harissa if you don't like spicy food.
Chinedu michael
[email protected]I've made this dish several times and it's always a success. The potatoes are crispy and the sauce is flavorful. I highly recommend this recipe.
S.R Sonaly Queen
[email protected]This dish is so easy to make and it's always a crowd-pleaser. I love that you can customize it to your own taste by adding different spices or vegetables.
Mali Acquah
[email protected]I made this dish last night and it was a huge hit with my family. The potatoes were perfectly cooked and the sauce was amazing. I will definitely be adding this to my regular rotation of recipes.
James Hall
[email protected]This dish was absolutely delicious! The potatoes were crispy on the outside and fluffy on the inside, and the sauce was flavorful and rich. I will definitely be making this again.