LOADED MASHED POTATOES
This is like the best parts of a loaded baked potato and traditional mashed potatoes all rolled into one. For extra fun, take your leftovers, add some milk or cream, reheat, and you've got a kickin' loaded potato soup!
Provided by Jaime Lee C.
Categories Side Dish Vegetables
Time 45m
Yield 8
Number Of Ingredients 7
Steps:
- Place the bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain the bacon slices on paper towels.
- Place potatoes into a large pot of lightly salted water; bring to a boil, reduce heat to medium-low, and simmer until tender, about 20 minutes. Drain potatoes and return them to the pot.
- Mash butter into the potatoes with a potato masher or electric hand mixer until melted completely into the potatoes; add sour cream and continue to beat until combined. Crumble bacon into the potato mixture; add Cheddar cheese and chives and stir. Season potatoes with salt and pepper.
Nutrition Facts : Calories 493 calories, Carbohydrate 32.6 g, Cholesterol 90.2 mg, Fat 34.8 g, Fiber 3.7 g, Protein 14.1 g, SaturatedFat 21.3 g, Sodium 421.4 mg, Sugar 1.6 g
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Bongumenzi Matsenjwa
[email protected]I will definitely be making these again for my next party.
M K'nan
[email protected]These potatoes were a hit at my last potluck.
Liam Read
[email protected]I would recommend this recipe to anyone looking for a delicious and easy side dish.
Digital Rage
[email protected]These potatoes were a bit time-consuming to make, but they were worth it.
Nalani Calero
[email protected]The toppings really made these potatoes special.
Aanand Aananda kumara
[email protected]I loved the creamy texture of these potatoes.
Padam Tamang
[email protected]These were the perfect side dish for my holiday meal.
TABUANITOGA Sunia
[email protected]I will definitely be making these again.
Lethabo Molepo
[email protected]These potatoes were easy to make and very delicious.
Oluchi Cynthia
[email protected]I would make these again, but I would use less salt and add more toppings.
Donny “standup” Peterson
[email protected]The potatoes were a bit bland, but the toppings helped to add flavor.
Md Saif
[email protected]These potatoes were a bit too salty for my taste, but otherwise they were very good.
Md Sojib Hero
[email protected]I made these for my family and they loved them! The potatoes were fluffy and the toppings were flavorful.
Werapperuma Prasad
[email protected]I followed the recipe exactly and the potatoes turned out perfectly. They were so creamy and delicious.
Cheryl Payne
[email protected]These were the best mashed potatoes I've ever had! I will definitely be making them again.
Binu Hosan
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The potatoes are creamy and flavorful, and the toppings are the perfect finishing touch.
yaaron van der weij
[email protected]These loaded mashed potatoes were a hit at my last dinner party! I loved that I could make them ahead of time and they were still delicious when I served them. The recipe was easy to follow and the results were amazing.