This soup came about when I needed to clear room in the fridge and freezer for the holiday cookie and candy madness that started! It was use it or pitch it day! Glad I wrote everything down as I made it, because it turned out so wonderful that it's a keeper for LIFE! Though the veggies I use may vary in the future to what I have...
Provided by Kelly Williams
Categories Other Soups
Time 50m
Number Of Ingredients 19
Steps:
- 1. Cook bacon til crisp, set aside on papertowels. (I pepper my bacon and bake it in the oven at 375 for about 18-20 minutes til crisp on a foil-lined sided (not flat) cookie sheet.) In microwave safe dish or pitcher, heat water and bouillon til bouillon is dissolved. Set aside. In large deep frying pan, place sausage that has been cut in half lengthwise, casing removed, then cut into bite-sized pieces. (All 5 of them.) Don't worry, it won't be too much. Add celery, onions and red potatoes. (Dice potatoes leaving the skins on.) Saute about 10 minutes, stirring ocaisionally. Add cooked bacon pieces (about 5 strips), jalapenos, garlic, cabbage and carrots, and 1/2 a stick butter. Saute 5 minutes. Add the flour and stir to coat. Cook, stirring gently , for 2 minutes to cook the "floury" taste out. Slowly stir in beer to mix. Stir in bouillon and cream slowly til mixed. Stir in mustard and pepper to taste. Bring to a simmer and simmer for 5 minutes til thickened stirring ocaisionally. Stir in cheeses til melted and creamy.
- 2. *Garnish with extra bacon, shredded cheddar cheese and jalapenos if desired.
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Imran Sani
[email protected]I made this soup for a party, and it was a huge success. Everyone loved it. I'll definitely be making it again.
MD.shahadat Islma
[email protected]This soup is amazing! It's so cheesy and flavorful. I love that it's made with beer. It adds a really unique flavor.
Dilwar Khan
[email protected]I've made this soup several times, and it's always a hit. It's so easy to make, and it's always delicious.
Dora Martinez
[email protected]I made this soup for my family, and they all loved it. It's a great recipe for a crowd.
T - T
[email protected]This soup is delicious! I love the combination of cheddar cheese and beer. It's the perfect comfort food for a cold night.
Jason Waulter
[email protected]I followed the recipe exactly, and the soup turned out perfectly. It's so creamy and flavorful. I highly recommend this recipe.
Kelechi Uche
[email protected]This soup is so easy to make, and it's perfect for a weeknight meal. I love that I can just throw everything in the pot and let it simmer.
Connor Streek
[email protected]I'm not a big fan of beer, but I love this soup. The beer flavor is subtle and not overpowering at all. I would definitely make this soup again.
Natalie Williams
[email protected]This soup is the perfect comfort food. It's so rich and creamy. I love that it's made with cheddar cheese. It's the perfect cheese for this soup.
Ginger Huff
[email protected]I made this soup for a party, and it was a huge success. Everyone loved it. I'll definitely be making it again.
Abbas Baprani
[email protected]This soup is amazing! It's so cheesy and flavorful. I love that it's made with beer. It adds a really unique flavor.
Sharam Mashi
[email protected]I've made this soup several times, and it's always a hit. It's so easy to make, and it's always delicious.
Johorul Islame
[email protected]I made this soup for my family, and they all loved it. It's a great recipe for a crowd.
Karlee Pineda
[email protected]This soup is delicious! I love the combination of cheddar cheese and beer. It's the perfect comfort food for a cold night.
sugandika perera
[email protected]I followed the recipe exactly, and the soup turned out perfectly. It's so creamy and flavorful. I highly recommend this recipe.
Ian Fleischman
[email protected]This soup is so easy to make, and it's perfect for a weeknight meal. I love that I can just throw everything in the pot and let it simmer.
aphrodith antaraki
[email protected]I'm not a huge fan of beer, but this soup changed my mind. The beer flavor is subtle and not overpowering at all. I would definitely make this soup again.
Raheel raza satti Raheel raza satti
[email protected]This soup was a hit at my last party! Everyone loved it, and I got so many compliments. It's definitely going to be a regular on my menu.
BD Abir Gamer
[email protected]This soup is everything I've ever wanted in a beer soup and more. It's rich, creamy, and cheesy, with a perfect balance of flavors. I love that it's not too heavy, and the beer adds a subtle but noticeable depth of flavor.