Provided by Dr_Mom
Number Of Ingredients 9
Steps:
- Heat one tablespoon of oil in a large pot over medium heat. Once oil heats, add in the lobster. Cook until meat is cooked and opaque, about a few minutes. Once cooked, transfer to a plate and set aside. Add in the rest of the olive oil, the shallots, garlic and red pepper flakes to the pot. Cook until onions turn translucent, about 2 to 3 minutes. Add in the tomatoes, season with salt and pepper and bring to a boil. Reduce heat and simmer until reduced and thickened, about 15 to 20 minutes. Return lobster to the skillet along with the zucchini noodles and cook for another 5 minutes to heat the lobster and cook the noodles to al dente. Once done, serve the zucchini noodles into bowls with even amounts of lobster meat and sprinkle evenly with parsley.
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Yousuf Zafar
[email protected]I'm going to try making this dish with shrimp next time.
Rajesh Tamang
[email protected]This dish is perfect for a date night or a special occasion.
brian nchoe
[email protected]Overall, this was a great recipe and I would definitely recommend it.
PHUTI NKOANA
[email protected]I'm not sure if I did something wrong, but my sauce didn't turn out as flavorful as I expected.
Purepunjabi 1122
[email protected]This dish was a bit too spicy for me, but I still enjoyed it.
Shoaib Imran
[email protected]The zucchini noodles were a great way to make this dish healthier.
christina Christina
[email protected]I would definitely make this dish again.
Kasoma Eliab
[email protected]This recipe is a bit pricey, but it's worth it for a special occasion.
Wasif Ahamed
[email protected]I'm not a huge fan of seafood, but this dish was amazing. The lobster tail was cooked perfectly and the sauce was delicious.
Nadeem jutt 786
[email protected]Overall, this dish was a hit with my family and friends and I would highly recommend it.
Rod Marlow
[email protected]The zucchini noodles were a great healthy alternative to pasta and they added a nice crunch to the dish.
pro gamers “bacha”
[email protected]The lobster tail was cooked to perfection and the sauce was flavorful and spicy.
Emadamini Studios
[email protected]Lobster tail fra diavolo with zucchini noodles is a delicious and easy-to-make dish that is perfect for a special occasion.
Ese Ifogbe
[email protected]Wow!
Emmanuella Obasogie
[email protected]This recipe is definitely a keeper. I'll be making it again and again.
Rohan ahmad
[email protected]The sauce was a little too spicy for my taste, but the lobster tail was cooked perfectly.
Kainat Khaan
[email protected]I love how easy this recipe was to follow. I was able to make it in under an hour and it turned out amazing.
Ysman
[email protected]This dish was a hit with my family! Even my picky kids loved it. The zucchini noodles were a great way to sneak in some extra vegetables.
BiIaI Khan
[email protected]I've never had lobster tail before but this recipe made it so easy and enjoyable. The sauce was flavorful and the lobster was cooked perfectly.
1232riko Ali
[email protected]This lobster tail fra diavolo was absolutely delicious! The sauce was perfectly spicy and the zucchini noodles were a great healthy alternative to pasta.