LOBSTER TAIL WITH LOBSTER SAUCE
This one is also from the Diana Liu cookbook. I haven't tried this yet. Lobster in my part of the country is too expensive for me to make this.
Provided by CJAY8248
Categories Lobster
Time 30m
Yield 2 lobster tails, 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Heat 2 Tblsp. oil in frying pan until hot.
- Saute green onions and ginger 1 minute.
- Add lobster and stir-fry 4 minutes; remove from pan; set aside.
- Heat 2 more Tblsp. oil in frying pan until hot.
- Stir-fry pork and salted black beans 5 minutes.
- Add broth, soy sauce, sherry, and salt; bring to boil.
- Pour eggs slowly into pork mixture and stir gently.
- Add lobster pieces; cook 2 more minutes.
- Serve hot as part of a chinese meal.
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Abiha Rajpoot
[email protected]Overall, I thought this recipe was just okay. The lobster tail was cooked well, but the lobster sauce was a bit too rich for my taste. I think I will try a different recipe next time.
HC Dimuwa
[email protected]This recipe was a bit too expensive for me. The lobster tail was very pricey and the other ingredients were also quite expensive. I think I will try a more budget-friendly recipe next time.
BIKASH BC
[email protected]I found this recipe to be a bit too complicated. There were too many steps and ingredients involved. I think I will try a simpler recipe next time.
Mehidi Khan
[email protected]I was a bit disappointed with this recipe. The lobster tail was a bit overcooked and the lobster sauce was a bit bland. I think I will try a different recipe next time.
Aibe Etom
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The lobster tail is cooked perfectly and the lobster sauce is amazing. I highly recommend this recipe for a special occasion dinner.
Carolyn Brown
[email protected]I made this recipe for my husband's birthday and he loved it! The lobster tail was cooked perfectly and the lobster sauce was so rich and creamy. It was a special occasion meal that we will definitely remember.
Kushal Bhujel
[email protected]This recipe was a bit challenging for me, but it turned out great! The lobster tail was cooked perfectly and the lobster sauce was so flavorful. I will definitely be making this again.
Emaan Zahra
[email protected]This recipe is a bit pricey, but it's worth every penny. The lobster tail is cooked perfectly and the lobster sauce is amazing. I served it with a side of roasted potatoes and asparagus, and it was a delicious and elegant meal.
Precious Ramafalo
[email protected]I've made this recipe several times and it's always been a success. The lobster tail is always cooked perfectly and the lobster sauce is divine. I highly recommend this recipe.
Bilslonely
[email protected]This is my go-to recipe for lobster tail. It's always a hit with my family and friends. The lobster tail is always tender and juicy, and the lobster sauce is to die for.
Mulungi Shadia
[email protected]I love this recipe! The lobster tail is always cooked perfectly and the lobster sauce is so flavorful. I like to serve it with a side of rice or pasta.
Band Dag
[email protected]This recipe is a keeper! The lobster tail was tender and juicy, and the lobster sauce was rich and creamy. I served it with a side of roasted vegetables and it was a delicious and elegant meal.
Ernestine Glass
[email protected]I made this recipe for a special occasion dinner and it was a huge success! The lobster tail was cooked perfectly and the lobster sauce was so flavorful. My guests raved about it and I will definitely be making it again.
Sk Somrat
[email protected]This was my first time cooking lobster tail, and it turned out amazing! The recipe was easy to follow and the results were incredible. The lobster was tender and flavorful, and the sauce was creamy and decadent. I will definitely be making this again
Sujon Murmu
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of seafood, but I'm so glad I did! The lobster tail was cooked perfectly and the lobster sauce was divine. I will definitely be making this again.
nayon Chandra
[email protected]I've made this recipe several times now, and it's always a success. The lobster tail is always tender and juicy, and the sauce is so rich and flavorful. It's a special occasion dish that's sure to impress your guests.
Mohamed Munsif
[email protected]This lobster tail with lobster sauce recipe was a hit! The sauce was creamy and flavorful, and the lobster was cooked perfectly. I served it with roasted asparagus and mashed potatoes, and it was a delicious and elegant meal.