LOLLY'S FRENCH TOAST CASSEROLE
Make and share this Lolly's French Toast Casserole recipe from Food.com.
Provided by Lalaloob
Categories Breakfast
Time 1h5m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- In a saucepan, melt together, butter, brown sugar, Karo syrup. Pour mixture into a 9-by-12 inch Pyrex dish that has been greased with butter.
- Lay French bread slices 1 inch thick in dish.
- Mix eggs and milk. Pour mixture over the bread. Top with cinnamon. Soak overnight.
- In morning bake at 340 degrees for 45 min to 1 hour.
Nutrition Facts : Calories 462.3, Fat 20.9, SaturatedFat 10.7, Cholesterol 226.6, Sodium 453.8, Carbohydrate 57.6, Fiber 1.3, Sugar 28, Protein 12.2
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nazmul f
[email protected]I love the crunchy pecan topping on this casserole.
KEITH BLANKENSHIP
[email protected]This casserole is a great way to use up leftover bread.
Gavin Liam
[email protected]I've tried other French toast casserole recipes, but this one is by far the best. It's so easy to make and it always turns out perfect.
Sonu Kumar
[email protected]This is the best French toast casserole I've ever had. The bread is perfectly cooked and the topping is divine.
Charles Hooten
[email protected]I'm not a huge fan of French toast, but I loved this casserole. It's so rich and flavorful.
[email protected] 2583702505
[email protected]This French toast casserole is the perfect make-ahead breakfast. I love that I can just pop it in the oven in the morning and it's ready to go.
sakib sheikh
[email protected]I made this casserole for a brunch party and it was a huge success. Everyone loved it!
Jeff Visser
[email protected]I love that this recipe uses stale bread. It's a great way to use up leftovers.
Zaffar Albalushi#89
[email protected]This is my go-to recipe for French toast casserole. It's always a hit, and it's so easy to make.
Osarumwense Love
[email protected]I've made this casserole twice now and it's always a crowd-pleaser. It's the perfect breakfast or brunch dish.
M.D MUJAMMEL
[email protected]This French toast casserole was a hit with my family! It was easy to make and so delicious. I especially loved the crunchy pecan topping. I will definitely be making this again.