LOUISE'S BROCCOLI CASSEROLE

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Louise's Broccoli Casserole image

Provided by Food Network

Time 40m

Yield 8 servings

Number Of Ingredients 5

2 pounds broccoli, fresh or frozen, cut into florets
1 can cream of mushroom soup
1 (14-ounce) package herb seasoned stuffing mix
1/2 cup butter, melted
8 ounces Cheddar, shredded

Steps:

  • Preheat the oven to 350 degrees F.
  • Steam the broccoli in a pan with 1/2-inch water, over medium heat, until crisp tender. Drain and add to a large bowl. Add the cream of mushroom soup, stuffing mix, and butter and stir to combine. Spread evenly into a 9 by 13-inch ovenproof baking dish. Bake for 30 minutes topping with cheese before last 10 minutes of cooking. Remove from the oven and serve.

Freddie Meyer
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This is the best broccoli casserole I've ever had! I'll definitely be making it again and again.


Madison Daniel
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I've never been a fan of broccoli casserole, but this recipe changed my mind. It's so delicious and I love the crispy breadcrumb topping.


shikha alsaide
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This is my go-to recipe for broccoli casserole. It's always a hit with my family and friends.


Deanna Hunt
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I love this casserole! It's so cheesy and flavorful. I always add a little extra cheese to the top before baking.


Robert Gladman
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This is a great recipe for a quick and easy weeknight meal. I always have the ingredients on hand and it's ready in no time.


Libby Hood
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This casserole is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and it reheats well.


Zaibi Tanki mahal multan
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I made this casserole for a potluck and it was a huge hit! Everyone loved it. I'll definitely be making it again.


Paul Harvey
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This was my first time making broccoli casserole and it turned out great! I followed the recipe exactly and it was perfect. My family loved it!


Champ 46
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I've made this casserole several times and it's always delicious. The broccoli is cooked perfectly and the cheese sauce is creamy and flavorful. I highly recommend this recipe!


Mbokeleng Paris
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This broccoli casserole is a family favorite! It's so easy to make and always a hit. I love that I can use fresh or frozen broccoli, and that it's a great way to get my kids to eat their vegetables.