LOUISVILLE HOT BROWN
"The Louisville Hot Brown was first served at the Brown Hotel, in Louisville, Ky., in the 1930s. Crumbled bacon and a white Cheddar sauce top off this open-face sandwich, which is layered with sliced turkey and tomato. Early versions of this Kentucky original were made with country ham." --- Recipe from Country Living
Provided by Shelby Jo
Categories Poultry
Time 20m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Make the cheese sauce:.
- In a 2-quart saucepan, melt butter over medium heat. Add flour and cook mixture, stirring constantly, for 3 minutes. Add milk and continue to stir. Increase heat to medium-high and bring mixture to a boil. Cook for 1 more minute. Remove saucepan from heat and whisk in cheeses, mustard, Tabasco sauce, and salt. Cover and keep warm.
- Cook the bacon:.
- In a large skillet, cook bacon over high heat until crisp and brown -- 4 to 6 minutes. Transfer bacon to a paper towel to drain. When bacon is cool, crumble or coarsely chop.
- Make the sandwiches:.
- Preheat oven broiler. In a large ovenproof dish, arrange toasted bread slices and layer them with turkey and tomato slices. Sprinkle with pepper and spoon cheese sauce on top. Place the sandwiches under broiler and cook until sauce begins to brown lightly -- 2 to 3 minutes. Remove from oven, sprinkle with bacon, and serve immediately.
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Ibrar Qaiser
[email protected]I would give this recipe a 2 out of 5. The turkey was cooked properly, but the sauce was very bland. I would not make this recipe again.
kyewalyanga bumali
[email protected]I don't know why this recipe has so many good reviews. I followed it exactly and my turkey came out dry and tasteless. The sauce was also very bland.
Noor Khan
[email protected]This recipe was a disaster! The turkey was overcooked and the sauce was curdled. I would not recommend this recipe to anyone.
Christina Curl (Caris /Chris / **CRC**)
[email protected]I'm not sure what I did wrong, but my turkey came out really dry. The sauce was good, though.
Mahi Ahmed
[email protected]I thought this recipe was okay. The turkey was a little dry and the sauce was a bit too thick. I might try making it again with some modifications.
Md Alfaj
[email protected]This recipe was a little bland for my taste. I added some extra spices and herbs to the sauce and it was much better. The turkey was cooked perfectly, though.
zalma zaleed
[email protected]I'm not a very experienced cook, but this recipe was easy to follow. The turkey came out perfectly and the sauce was delicious. I would definitely recommend this recipe to anyone, even beginners.
Nakubulwa Shamie
[email protected]I made this recipe with my family and we had a lot of fun. The kids loved helping me make the sauce. The turkey was delicious and the sauce was creamy and flavorful. We will definitely be making this again!
Nld Nte
[email protected]This recipe was a bit time-consuming, but it was worth it. The turkey was cooked perfectly and the sauce was amazing. I would definitely make this again for a special occasion.
Ben Tuisere simpson
[email protected]I've made this recipe several times now and it's always a hit. It's a great comfort food dish that's perfect for a cold winter night. The turkey is always moist and tender, and the sauce is creamy and flavorful. I highly recommend this recipe!
Matt Martin
[email protected]I made this recipe for a dinner party and it was a huge hit! Everyone loved it, even my picky eaters. The turkey was cooked perfectly and the sauce was divine. I will definitely be making this again.
CTL HUMAYUN Khan
[email protected]This recipe was easy to follow and the results were amazing! The turkey was tender and juicy, and the sauce was creamy and flavorful. I highly recommend this recipe!
Mahesh Kumara
[email protected]I'm not a huge fan of turkey, but this recipe changed my mind. The turkey was moist and flavorful, and the sauce was rich and creamy. I will definitely be making this again!
Mohsin 007
[email protected]This was DELICIOUS! I followed the recipe exactly and it came out perfectly. My family loved it and I will definitely be making it again.