LOUISVILLE HOT BROWN SANDWICH
Provided by Marian Burros
Categories lunch, main course
Time 19m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Preheat broiler.
- Add grated Cheddar to cream sauce and stir to melt; keep warm.
- Place slices of turkey on the toast. Cover each with 1/4 cup sauce.
- Place 2 strips of bacon on each sandwich.
- Sprinkle 1 tablespoon Parmesan on top of each sandwich; place sandwiches on ovenproof dish and place under broiler
- Broil until bubbly and speckled brown.
Nutrition Facts : @context http, Calories 730, UnsaturatedFat 26 grams, Carbohydrate 16 grams, Fat 57 grams, Fiber 1 gram, Protein 36 grams, SaturatedFat 27 grams, Sodium 896 milligrams, Sugar 4 grams, TransFat 0 grams
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Simon Hooker
[email protected]I'm not a fan of sandwiches, but this one looks pretty good. I might give it a try.
Sadikshya Khadka
[email protected]This sandwich is a must-try! It's so delicious and unique. I love the way the flavors and textures all come together.
Jahavv Hajsshbs
[email protected]I'm not sure about this sandwich. The combination of ingredients seems a bit strange to me. I might try it if I'm feeling adventurous.
Mohamed Abdelwarith
[email protected]This sandwich looks amazing! I love the combination of flavors and textures. I can't wait to try it.
Md. Alamin
[email protected]I'm always looking for new ways to use up leftover turkey. This Hot Brown sandwich is a great idea! It's a delicious and creative way to use up those leftovers.
Nahiyan Haxan
[email protected]This sandwich looks like it would be perfect for a party or potluck. It's easy to make and it's sure to be a crowd-pleaser. I'm going to add it to my list of recipes to try.
Rabia Ishtiaq
[email protected]I'm not a big fan of turkey, but I'm willing to give this sandwich a try. The Mornay sauce sounds amazing, and I love bacon and tomatoes. I'll let you know what I think once I've tried it.
Amanda Griffin
[email protected]This looks like a delicious and hearty sandwich. I'm definitely going to give it a try this weekend. Thanks for sharing the recipe!
lilbruh reggans
[email protected]I'm always looking for new and exciting recipes to try, and this Hot Brown sandwich definitely fits the bill. The combination of ingredients is intriguing, and I can't wait to see how it all comes together. I'll be sure to let you know how it turns o
Kara Dore
[email protected]This Hot Brown sandwich is a game-changer. I've never had anything like it before. The turkey and bacon are perfectly cooked, and the Mornay sauce is out of this world. I'll definitely be making this again and again.
Abbas Alizada
[email protected]I had the pleasure of trying this sandwich at a local restaurant a few weeks ago, and I was blown away. The flavors were so rich and complex, and the sandwich was incredibly satisfying. I can't wait to try making it at home.
Jack Graves Jr
[email protected]This sandwich is a classic for a reason. The combination of turkey, bacon, tomatoes, and Mornay sauce is divine. I like to add a little extra paprika to the sauce for a bit of a spicy kick. It's the perfect comfort food for a cold winter day.
Raees_khan
[email protected]I've been making this Hot Brown sandwich for years, and it's always a hit with my family and friends. It's a delicious and easy-to-make dish that's perfect for any occasion. The combination of flavors and textures is amazing, and the Mornay sauce is
Kayline Jood
[email protected]This Hot Brown sandwich was a delightful surprise! I was hesitant at first because of the unique combination of ingredients, but the end result was pure bliss. The turkey and Mornay sauce were incredibly flavorful, and the bacon and tomatoes added a